Cider Making
Showing 166–198 of 495 results
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AEB Fermoplus Energy GLU 3.0
Price range: CAD 35.45 through CAD 1,090.09Select options This product has multiple variants. The options may be chosen on the product pageYeast rehydration nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Floral – 5kg
CAD 405.00Read moreAmino acid yeast nutrient which aids with producing tropical fruity aromatics and aromatic hop notes. Dosage 20-40g/hl during wort cooling. Check tech data sheet for instructions for use.
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AEB Fermoplus Malolactique
Read moreSpecific nutrient for malolactic bacteria
Due to the need for temperature-controlled shipping, these products are not available for online purchase. To order, call 250.868.3186 or use the inquiry form below.
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AEB Fermoplus Premier Cru – 5kg
CAD 330.74Read moreYeast fermentation nutrient based on amino acids specifically designed for enhancing red wines aromatics.
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AEB Fermoplus Pyroff – 5kg
CAD 236.25Read moreYeast nutrient composed of yeast hulls and autolyzed yeast cells which aids in the production of raspberry and violet notes. Wine dosage. 20-60g/hl.
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AEB Fermoplus Tropical – 5kg
CAD 345.13Read moreNutrient for Yeasts with a high content in amino acids, ideal to obtain wines with high aromatic expression.
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Laffort FreshArom – 1kg
CAD 67.97Specific preparation of inactivated Yeasts with a high antioxidant capacity.
Sold in Canada only
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Laffort MaloBoost – 1kg
Lactic acid bacteria activator facilitating the start of the malolactic fermentation (MLF) and accelerating the kinetic. Also known as Malostart.
Due to the need for temperature-controlled shipping, these products are not available for online purchase. To order, call 250.868.3186 or use the inquiry form below.
Sold in Canada only
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Laffort Nutristart
Price range: CAD 31.31 through CAD 136.19All-round Yeast activator combining growth and survival factors and promoting Yeast multiplication. (inactivated Yeast, ammonium phosphate and thiamine)
Please contact us for 20kg bags.
Sold in Canada only
Select options This product has multiple variants. The options may be chosen on the product page -
Laffort Nutristart Arom
Price range: CAD 64.62 through CAD 280.49A complete nutrient based of organic nitrogen sources and diammonium phosphate. Specially formulated to develop the organoleptic complexity (aromas and taste) of wines.
Sold in Canada only
Select options This product has multiple variants. The options may be chosen on the product page -
Laffort Nutristart ORG
Price range: CAD 61.08 through CAD 263.71100% organic nutrient from inactivated Yeast, rich in amino acids, vitamins (thiamin, niacin, pantothenic acid, folic acid,…) minerals and micro-nutrients (magnesium, manganese, zinc, iron, etc.) favoring cell multiplication.
😊 In stock at our BC warehouse
1kg: 7 in stock
Sold in Canada only
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Laffort Oenocell – 1kg
CAD 64.65Highly purified Yeast cell walls to stimulate and activate alcoholic fermentation.
17 in stock
Sold in Canada only
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Laffort Superstart – 10kg
CAD 399.02Combination of growth and survival factors SUPERSTART® is a yeast preparation for use in active dry yeast (ADY). Also known as Laffort Dynastart®.
Sold in Canada only
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Laffort Superstart Blanc – 1kg
CAD 53.22SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthy fermentation completion and optimal fermentation and aromatic performance.
Sold in Canada only
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Laffort Superstart Rouge – 1kg
CAD 53.22SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthyfermentation completion and optimal fermentation and aromatic performance.
Sold in Canada only
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Laffort Superstart Spark – 1kg
CAD 53.22Prepares Yeast for the difficult conditions of sparkling wine fermentation. Favours complete prise de mousse (second fermentation in the bottle).
Sold in Canada only
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AEB Endozym Antibotrytis – 500g
CAD 220.81Read moreEnzyme for treating musts rich in laccase and glucans. Reduces potential oxidation caused by Botrytis cinerea.
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AEB Endozym β-Split – 500g
CAD 260.45Read morePectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity.
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AEB Endozym Flotation – 10kg
CAD 793.25Read moreThe clarification of must using flotation systems like the one offered by AEB is achieved through the incorporation of an inert gas into the solids that make up the turbidity of the liquid.
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AEB Endozym ICE – 1kg
CAD 202.25Read moreEndozym Ice is a liquid enzymatic preparation, specifically formulated for maximizing the extraction of varietal aromas and assist in the clarification of musts obtained by skin-contact.
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AEB Endozym ICS 10 Éclair
Price range: CAD 119.31 through CAD 202.25Liquid enzymatic preparation for quick clarifications of pectin rich white musts.
😊 In stock at our BC warehouse
250g: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page -
AEB Endozym ICS 10 Rouge
Price range: CAD 119.31 through CAD 234.25Select options This product has multiple variants. The options may be chosen on the product pageLiquid enzymatic preparation for red grape musts.
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AEB Endozym Muscat – 500g
CAD 122.83Read morePectinase for improved settling of hard-to-settle varietals like muscat, gewurztraminer, malvasia and müller thurgau.
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AEB Endozym Thiol – 1kg
CAD 325.91Read morePectolitic enzyme for the extraction of aromatic precursors
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Laffort Extralyse – 250g
CAD 63.91Granulated, purified and concentrated pectinase / ß 1-3-1-6 glucanase blend, for lees ageing.
Sold in Canada only
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Laffort Lafazym Thiols [+] – 250g
CAD 75.36Preparation of pectolytic enzymes with secondary activities designed to reveal the aromatic precursors of thiol-rich grape varieties.
Sold in Canada only
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Laffort Extraclear
Price range: CAD 69.91 through CAD 234.14Formulation of pectolytic enzymes with strong secondary activity, for the clarification of wines and preparation for bottling.
😊 In stock at our BC warehouse
250g: 32 in stock
1.13kg: 3 in stock
Sold in Canada only
Select options This product has multiple variants. The options may be chosen on the product page -
AEB Fermotan SG – 5kg
CAD 476.88Read moreBalanced blend of ellagic and proanthocyanidin tannins. Help preserve and stabilize colour early. Add once the juice has hit 2% alcohol. Dosage 5 to 40g/hl.
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AEB Gallovin
Price range: CAD 64.25 through CAD 570.63Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.
😊 In stock at our BC warehouse
500g: 6 in stock
Select options This product has multiple variants. The options may be chosen on the product page -
AEB Taniblanc – 1kg
CAD 89.46Read moreEnhances fruit and oxidation resistance in wines.
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Laffort Tanin Galalcool – 1kg
CAD 68.11Gall tannins, using LAFFORT’s Instant Dissolving Process (IDP), to be used for white and rosé must vinification.
2 in stock
Sold in Canada only
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Laffort Tanin Galalcool SP – 1kg
CAD 96.33A softer version of GALALCOOL to be used preferentially in wine as an ageing tannin.
Sold in Canada only
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Laffort Tanin VR Color
Price range: CAD 81.93 through CAD 393.71Instant dissolving (IDP Process) formulation of catechin and ellagic-based tannins designed for colour stabilization in red winemaking.
Sold in Canada only
Select options This product has multiple variants. The options may be chosen on the product page
![laffort lafazym thiols [+] 250g](https://www.cellartek.com/wp-content/uploads/laffort-lafazym-thiols-600x600.jpg)
