Brewing Ingredients
Brewing yeasts, nutrients, enzymes and fining agents for commercial craft brewers.
Showing 1–33 of 36 results
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AEB Fermoale New-E – 500g
CAD 93.27FERMOALE New-E is a new brewing yeast specifically designed to ferment New England-style IPAs (NEIPAs) and Hazy-IPAs & Pale Ales.
16 in stock
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AEB Fermoale Weiss – 500g
CAD 93.27Active dry yeast for German wheat beer fermentation. A traditional German wheat beer style yeast producing a range from Hefeweizen/Weisse, Kristal Weizen, Leichtes Weizen to Bernsteinfarbenes Weizen, Dunkel Weizen and Weizenbock style beers.
15 in stock
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AEB Fermo Kveik SV (VOSS) Yeast – 500g
CAD 93.27FERMO Kveik SV is a fermenting Kveik strain for production of a wide spectrum of beer styles.
50 in stock
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AEB Fermoale AY4 – 500g
CAD 84.05A versatile brewing yeast for the production of American & English style Ales (eg. APA, IPA, Imperial / Double IPA, Stout, Porter, Brown Ale, and high-gravity styles like barley wine and imperial ales) with a clean, balanced flavour and aromatic profile.
126 in stock
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AEB Fermoale AY3 – 500g
CAD 84.05Active Dry Yeast for top-fermenting beer brewing. A versatile yeast that can be used to brew a wide range of English-, American- and Belgian-style ales, including pale ales, brown ales and porters.
17 in stock
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AEB Fermoale German K – 500g
CAD 93.27FERMOALE German K is a fermenting yeast strain selected for traditional German Kolsch and Altbier styles.
55 in stock
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AEB Fermoale – 500g
CAD 84.05Active Dry Yeast for top-fermenting beer brewing.
21 in stock
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AEB Fermoale Bel-Abbey – 500g
CAD 93.27Read moreFERMOALE Bel-Abbey is a dry top-fermenting brewing yeast strain especially selected for fermentation of a wide spectrum of Belgian style ales.
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AEB Fermolager W – 500g
CAD 93.27FERMOLAGER W is a dry, bottom-fermenting brewing yeast strain especially selected for fermentation of a wide spectrum of Lager beer styles with neutral, balanced flavor and aromatic profiles.
63 in stock
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AEB Fermolager Munich Heritage – 500g
CAD 93.27Active Dry Yeast for bottom-fermenting beer brewing. Provides a clean and smooth mouthfeel while leaving a well-balanced malty backbone in the beer. Diacetyl levels are low as are esters, sulphurs and higher alcohols. This strain allows the brewer to bring out the noble hop character of German and other European hop varieties.
34 in stock
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AEB Fermolager Berlin – 500g
CAD 93.27FERMOLAGER Berlin is a dry brewing yeast for the production of various types of bottom fermented beers such as Pilsner or Lager rich in esters with an elegant fruity character.
28 in stock
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AEB Fermolager Crisp – 500g
CAD 93.27Dry active bottom fermenting yeast strain carefully selected for fermentation of lagers with a distinctive crisp finish.
59 in stock
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AEB Fermo Brew Acid – 500g
CAD 159.18A yeast that produces a consistent and controllable sour beer via fermentation without having to introduce souring bacteria cultures into your cellar and is compatible with any conventional brewing yeasts to co-ferment and finish the fermentation to dry.
22 in stock
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AEB Fermo Brew Citrus – 500g
CAD 82.73Read moreADY for specialty beer fermentation, ideal for specific aromatic enhancement of refreshing citrus and herbs character.
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AEB Fermo Brew Nectar – 500g
CAD 82.73Read moreAn aromatic Active Dry Yeast for beer brewing. For beers that require tropical fruit taste profiles. Particularly suited for low and non-alcoholic beers.
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AEB Fermo Brew Fragrance – 500g
CAD 76.59Read moreADY for specialty beer fermentation, ideal for specific aromatic enhancement of elegant white floral and minty character.
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AEB Fermo Brew Fruity – 500g
CAD 82.73Read moreADY for the fermentation of special beers, ideal for the aromatic enhancement of tropical fruit notes.
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AEB Fermoplus AromaGlow – 500g
CAD 73.50Yeast nutrient enriched with grape skin tannins for aroma enhancement in beer. FERMOPLUS® AromaGlow enhances the aroma, taste profile and the mouthfeel of beers efficiently and sustainably.
12 in stock
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AEB Fermoplus PerfectBrew-Zn – 500g
CAD 27.36A yeast nutrient blend Zinc-rich designed to support consistent and reliable fermentations, ensuring yeast remain healthy, viable and performs optimally.
37 in stock
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AEB Fermoplus Fragrance – 1kg
CAD 112.73Brewing yeast nutrient with specific natural amino acids, ideal for obtaining beers with high floral aromatic profile.
23 in stock
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AEB Fermoplus Fruity – 1kg
CAD 115.36Amino acid yeast nutrient which aids with producing tropical fruity aromatics and aromatic hop notes. Dosage 20-40g/hl during wort cooling. Check tech data sheet for instructions for use.
18 in stock
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AEB Fermoplus Integrateur
Price range: CAD 46.22 through CAD 521.01Select options This product has multiple variants. The options may be chosen on the product pageYeast fermentation nutrient based on DAP, amino acids and vitamins naturally derived from Yeast cells.
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AEB Fermoplus Sauvignon
Price range: CAD 69.49 through CAD 691.73Select options This product has multiple variants. The options may be chosen on the product pageYeast nutrient with a high content of amino acids. Aids with building aromatics in both wine and beer. Contains skin tannin from Sauvignon Blanc grapes. Wine dosage 15-50g/hl.
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AEB Fermoplus Red Berry
Price range: CAD 46.91 through CAD 427.81Select options This product has multiple variants. The options may be chosen on the product pageYeast nutrient composed of yeast hulls and autolyzed yeast cells which aids in the production of raspberry and violet notes. Wine dosage. 20-60g/hl.
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AEB Fermo Brew Berry
CAD 76.59Read moreADY for specialty beer fermentation, ideal for specific aromatic enhancement of blueberry-, black currant- and raspberry-like character.
Special order item. Please call () or message us using the inquiry form below.
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AEB Polygel BH – 15kg
CAD 583.64Read moreWort stabilizer which acts both on proteins, excess polyphenols and tannoids utilizing selected PVPP and Silica under controlled humidity to promote clarity and stability in the finished beer without degradation of flavour.
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AEB Spindasol SB3 – 20kg
CAD 277.27Read moreSilica sol for beer clarification. It improves the sedimentation of yeast in maturation. The technical properties of Spindasol SB3 lead to a difference in performance compared to the ordinary silica sols that have been used up to now.
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AEB Spindasol SB1 – 20kg
CAD 277.27Read moreSpindasol SB1 is a specific fining agent for wort and it is made of amorphous silicon dioxide at a concentration of 30%.Â
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AEB Antioxin SBT – 1kg
CAD 54.73Antioxin SBT is a new generation of anti-oxidizing agent especially adapted for the treatment of the malt and unmalted cereals in the mashtun, minimizing their potential of oxidation throughout the life of the resulting beers.
12 in stock
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AEB ANTIOXIN SB
Antioxin SB is a powerful antioxidant that minimizes or completely eliminates oxygen from beer, including bottleneck oxygen.
Special order item. Please call () or message us using the inquiry form.
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AEB Endozym Brewmix Plus – 1kg
CAD 63.95Read moreENDOZYM® Brewmix Plus is a brewing enzyme that has been formulated by AEB as a blend of neutral protease, thermostable alpha amylase and a range of B-glucanases to aid in the improvement of filtration rates for the beer prior to packaging.
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AEB Batfoam SB1 – 20kg
CAD 284.28Silicone based de-foaming agent. Used in wort boiling or fermentation. Absorbed by yeast at the end of fermentation. Dosage 3-5ml/hl.
2 in stock
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AEB Endozyme Protease GF – 250g
CAD 210.75Read moreENDOZYME® Protease GF is an enzymatic solution for protein degradation, to avoid chill haze.
