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Laffort Superstart Rouge – 1Kg

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SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthyfermentation completion and optimal fermentation and aromatic performance.

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SKU: SUPERST-ROUGE-1 Categories: ,
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Product Description

Provide during Yeast rehydration the essential elements of the Yeast membrane (long-chain fatty acids and ergosterol) and ensure membrane fluidity, alcohol tolerance and higher efficiency of the sugar and nutrient transporters until the last
Yeast generation.

SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthy fermentation completion and optimal fermentation and aromatic performance. Patent F 2.736.651.

  • Significantly reduce production of VA and H2S. Promote MLF onset (the Yeasts produce fewer compounds inhibiting malolactic bacteria because they undergo less stress)
  • In nitrogen deficient musts, an additional supply of ammonium salts or organic nitrogen (i.e. NUTRISTART® ORG or NUTRISTART®) remains essential.
  • To be used particularly in cases of high potential degree of alcohol, white wine fermentation with low turbidity and low temperature, and for Yeast starters for restarting fermentations.

SUPERSTART® ROUGE

  • Thanks to its high ergosterol content, SUPERSTART®ROUGE improves Yeast cell longevity under stressful conditions and increases their tolerance to high temperatures and alcohol

DOSAGE RATE & USAGE INSTRUCTIONS

  • 20 – 30 g/hL (increase the dosage for high-potential alcohol musts).
  • To be added into Yeast rehydration water

Additional Information

Weight2.3 lbs
Dimensions13 × 6 × 2.5 in
Packaging Size

We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.

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