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AEB Fermoplus Premier Cru – 5kg
0 out of 5
Yeast fermentation nutrient based on amino acids specifically designed for enhancing red wines aromatics.
CAD 298.65 Read more
AEB Fermoplus Pyroff – 5kg
0 out of 5
Yeast nutrient composed of yeast hulls and autolyzed yeast cells which aids in the production of raspberry and violet notes. Wine dosage. 20-60g/hl.
CAD 230.27
😊 2 in stock at our B.C. warehouse.
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AEB Fermoplus Tropical – 5kg
0 out of 5
Nutrient for Yeasts with a high content in amino acids, ideal to obtain wines with high aromatic expression.
CAD 337.55 Read more
Laffort FreshArom – 1kg
0 out of 5
Specific preparation of inactivated Yeasts with a high antioxidant capacity.
CAD 87.00
😊 5 in stock at our B.C. warehouse.
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Laffort MaloBoost – 1kg
0 out of 5
Lactic acid bacteria activator facilitating the start of the malolactic fermentation (MLF) and accelerating the kinetic. Also known as Malostart.
CAD 86.63
😊 5 in stock at our B.C. warehouse.
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Laffort Nutristart
0 out of 5
All-round Yeast activator combining growth and survival factors and promoting Yeast multiplication. (inactivated Yeast, ammonium phosphate and thiamine)
CAD 38.20 – CAD 632.22 Select options This product has multiple variants. The options may be chosen on the product page
Laffort Nutristart Arom
0 out of 5
A complete nutrient based of organic nitrogen sources and diammonium phosphate. Specially formulated to develop the organoleptic complexity (aromas and taste) of wines.
CAD 72.91 – CAD 311.61
😊 In stock at our BC warehouse
1kg: 6 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Nutristart ORG
5.00 out of 5
100% organic nutrient from inactivated Yeast, rich in amino acids, vitamins (thiamin, niacin, pantothenic acid, folic acid,…) minerals and micro-nutrients (magnesium, manganese, zinc, iron, etc.) favoring cell multiplication.
CAD 70.15 – CAD 319.47
😊 In stock at our BC warehouse
1kg: 3 in stock
5kg: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Oenocell – 1kg
0 out of 5
Highly purified Yeast cell walls to stimulate and activate alcoholic fermentation.
CAD 63.37
😊 7 in stock at our B.C. warehouse.
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Laffort Superstart – 10kg
0 out of 5
Combination of growth and survival factors SUPERSTART® is a yeast preparation for use in active dry yeast (ADY). Also known as Laffort Dynastart®.
CAD 455.85 Read more
Laffort Superstart Blanc – 1kg
0 out of 5
SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthy fermentation completion and optimal fermentation and aromatic performance.
CAD 63.58 Read more
Laffort Superstart Rouge – 1kg
0 out of 5
SUPERSTART® products are Yeast rehydration nutrients to be used at the active dry Yeast rehydration step to ensure healthyfermentation completion and optimal fermentation and aromatic performance.
CAD 63.58
😊 2 in stock at our B.C. warehouse.
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Laffort Superstart Spark – 1kg
0 out of 5
Prepares Yeast for the difficult conditions of sparkling wine fermentation. Favours complete prise de mousse (second fermentation in the bottle).
CAD 63.58 Read more
Laffort Thiazote PH
0 out of 5
Blend of diammonium phosphate and hydrochlorate thiamine (0.12%). Mineral nutrient for fermentation.
CAD 22.92 – CAD 417.91
😊 In stock at our BC warehouse
1kg: 6 in stock
5kg: 31 in stock
25kg: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Endozym Active – 500g
0 out of 5
Granulated pectinase for cold settling, or for the preparation of musts to be processed with flotation.
CAD 103.89 Read more
AEB Endozym Antibotrytis – 500g
0 out of 5
Enzyme for treating musts rich in laccase and glucans. Reduces potential oxidation caused by Botrytis cinerea.
CAD 178.40
😊 1 in stock at our B.C. warehouse.
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AEB Endozym β-Split – 500g
0 out of 5
Pectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity.
CAD 225.93
😊 1 in stock at our B.C. warehouse.
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AEB Endozym Contact Pelliculaire – 500g
0 out of 5
Multi-activity Enzymatic complex derived from non-GMO organisms.
CAD 91.05
😊 7 in stock at our B.C. warehouse.
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AEB Endozym Cultivar – 500g
0 out of 5
Granular Pectinase for quicker settling, and for the extraction of color, structure and aromas from the skins. With secondary activities including Cellulase and Hemicellulase.
CAD 111.41
😊 3 in stock at our B.C. warehouse.
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AEB Endozym Flotation – 10kg
0 out of 5
The clarification of must using flotation systems like the one offered by AEB is achieved through the incorporation of an inert gas into the solids that make up the turbidity of the liquid.
CAD 793.25 Read more
AEB Endozym Glucapec – 500g
0 out of 5
An enzymatic preparation formulated for the treatment of wines that are rich in Glucans and Pectins.
CAD 200.23
😊 1 in stock at our B.C. warehouse.
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AEB Endozym ICE – 1kg
0 out of 5
Endozym Ice is a liquid enzymatic preparation, specifically formulated for maximizing the extraction of varietal aromas and assist in the clarification of musts obtained by skin-contact.
CAD 297.70
😊 1 in stock at our B.C. warehouse.
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AEB Endozym ICS 10 Éclair
0 out of 5
Liquid enzymatic preparation for quick clarifications of pectin rich white musts.
CAD 138.65 – CAD 516.08
😊 In stock at our BC warehouse
250g: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Endozym ICS 10 Rouge
0 out of 5
Liquid enzymatic preparation for red grape musts.
CAD 180.40 – CAD 644.54 Select options This product has multiple variants. The options may be chosen on the product page
AEB Endozym Muscat – 500g
0 out of 5
Pectinase for improved settling of hard-to-settle varietals like muscat, gewurztraminer, malvasia and müller thurgau.
CAD 125.73 Read more
AEB Endozym Thiol – 1kg
0 out of 5
Pectolitic enzyme for the extraction of aromatic precursors
CAD 323.39 Read more
Laffort Extralyse – 250g
0 out of 5
Granulated, purified and concentrated pectinase / ß 1-3-1-6 glucanase blend, for lees ageing.
CAD 69.90
😊 2 in stock at our B.C. warehouse.
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Laffort Lafase Fruit – 250g
0 out of 5
A purified granular pectinase blend.
CAD 91.56
😊 12 in stock at our B.C. warehouse.
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Laffort Lafase HE Grand Cru
0 out of 5
Pectolytic enzyme preparation, purified in CE for the production red wines that are rich in colouring matter and structured tannins, destined for ageing.
CAD 40.50 – CAD 186.62
😊 In stock at our BC warehouse
100g: 11 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lafase XL Clarification
0 out of 5
Liquid enzymatic preparation for the clarification of white and rosé musts and wines.
CAD 165.36 Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lafase XL Extraction – 1.16Kg
0 out of 5
A liquid enzyme preparation for the maceration of red and white musts.
CAD 186.72 Read more
Laffort Lafazym 600 XL ICE
0 out of 5
Highly concentrated liquid purified pectolytic enzyme preparation high in side activities with enhanced efficiency on a wide range of pH and temperature.
CAD 74.21 – CAD 2,826.60 Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lafazym Arom – 100g
0 out of 5
A granular pectinase and ß-glucosidase blend for releasing terpene-type aromas.
CAD 52.26
😊 14 in stock at our B.C. warehouse.
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