Home / Winemaking / Ingredients and Additives / Enzymes / Laffort Lafase HE Grand CruLaffort Lafase HE Grand CruSorry, this product is not available in your country.Pectolytic enzyme preparation, purified in CE for the production red wines that are rich in colouring matter and structured tannins, destined for ageing.Download DocumentationLafase HE Grand Cru - Data SheetLafase HE Grand Cru - MSDSPackaging Size Choose an option100g500gClear Laffort Lafase HE Grand Cru quantity Add to cart Sorry, this product is unavailable or cellar-tek is not the distributor in your country. (We cater to Canada & North America.) Please feel free to inquire about local distribution contact information. SKU: N/A Category: Enzymes Tag: Red Wine Description Additional Information Download Documentation Make an Inquiry – Winemaking Reviews (0) Product DescriptionIdeal Use: A purified granular pectolytic enzyme for maceration, For ageworthy red winesSpecific for traditional macerations (with or without pre-fermentation maceration) for producing structured wines designed for ageing, rich in colouring matter and elegant tannins.Encourages gentle extraction of more stable phenolic compounds (more polymerised anthocyanins and tannins) and increases ageing potential.Optimises wine clarification.Specifically extracts lower size polysaccharides (Rhamnogalacturonan, RGII) and less of larger sizepolysacchardes (PRAG). This reduction in the molecular size facilitates the free-run juice extraction and the wine clarification. RGII also participate in the wine stabilisation and improve the perception of mouthfeel and of lower astringency.Optimises free run wine yield.DOSAGE RATEDosage: 3 – 5 g/100 kg of grapes.Additional InformationPackaging Size100g, 500gDownload DocumentationLafase HE Grand Cru - Data SheetLafase HE Grand Cru - MSDSWe’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. 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