Ingredients and Additives
Showing 34–66 of 229 results
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AEB Fermol Premier Cru
Price range: CAD 64.07 through CAD 1,204.31 Select options This product has multiple variants. The options may be chosen on the product pageFERMOL® Premier Cru is regarded as the benchmark yeast strain for the production of high-quality red wines.
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Laffort Zymaflore RB2 – 500g
CAD 74.16Yeast for fruity, elegant red wines, expressing the Pinot Noir varietal aroma.
19 in stock
Sold in Canada only
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Laffort Zymaflore RB4 – 500g
CAD 64.48Yeast for fruity red wines (« primeur » style). Terroir selection. Grape varieties: Gamay.
9 in stock
Sold in Canada only
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AEB Fermol Red Fruit – 500g
CAD 59.91 Read moreRed wine yeast where aromatic notes such as blueberry, black current and raspberry are desired. Low nutrient requirements. 220ppm YAN, alcohol tolerance 15%
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Laffort Actiflore RMS2 – 10kg
CAD 591.02ACTIFLORE® RMS2 is a yeast particularly suited to difficult conditions producing low levels of reducing compounds.
2 in stock
Sold in Canada only
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Laffort Actiflore Rose – 500g
CAD 49.15For White & Rosé wines. Yeast selected for its implantation and fermentation capacities. The ability to produce fermentation aromas makes this strain very suitable for the production of modern rosé wines, especially when they are made from grapes of low aromatic potential.
1 in stock
Sold in Canada only
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AEB Fermol Rouge
Price range: CAD 56.94 through CAD 998.78Actively extracts tannins from the grapes and produces aromatics typical of young red wines.
😊 In stock at our BC warehouse
500g: 21 in stock
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AEB Primaflora Vr Bio – 500g
CAD 93.42 Read moreAEB Primaflora Vr Bio is a complex biological formulation which aims to provide microbiological protection for red and rosé musts.
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Laffort Zymaflore RX 60
Price range: CAD 74.16 through CAD 904.70Yeast for fruity and spicy red wines.
Sold in Canada only
Select options This product has multiple variants. The options may be chosen on the product page -
AEB Fermol Sauvignon
Price range: CAD 67.57 through CAD 1,178.62 Select options This product has multiple variants. The options may be chosen on the product pageYeast for white and aromatic varietal wines
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Laffort Zymaflore Spark – 500g
CAD 74.16Yeast for primary fermentation, prise de mousse and restarting stuck fermentations.
30 in stock
Sold in Canada only
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Laffort Zymaflore ST – 500g
CAD 74.16Yeast for sweet white wines or dry white wines intended for cellaring.
9 in stock
Sold in Canada only
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AEB Fermol Super 16
Price range: CAD 52.95 through CAD 947.40Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 3 in stock
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AEB Levulia Torula – 500g
Read moreOrganic non-Saccharomyces yeast to increase the mouthfeel volume and the aromatic complexity of the wines.
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AEB Fermol Tropical – 500g
CAD 67.57White wine yeast that helps produce mineral and tropical thiols. Ideal fermentation between 13-16°C. Medium YAN requirements.
1 in stock
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Laffort Zymaflore VL1
Price range: CAD 74.16 through CAD 904.70Yeast for white wines with high aromatic elegance, expressing terpene-type aromas.
😊 In stock at our BC warehouse
500g: 7 in stock
Sold in Canada only
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Laffort Zymaflore VL2
Price range: CAD 74.16 through CAD 904.70Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity.
😊 In stock at our BC warehouse
500g: 27 in stock
10kg: 1 in stock
Sold in Canada only
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Laffort Zymaflore VL3
Price range: CAD 74.16 through CAD 904.70Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc).
😊 In stock at our BC warehouse
500g: 18 in stock
Sold in Canada only
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Laffort Zymaflore X16
Price range: CAD 74.16 through CAD 904.70Yeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).
Sold in Canada only
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Laffort Zymaflore X5
Price range: CAD 74.16 through CAD 904.70Yeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
😊 In stock at our BC warehouse
500g: 11 in stock
Sold in Canada only
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Laffort Zymaflore XarOm – 500g
CAD 74.16Saccharomyces cerevisiae yeast for wines with very high aromatic intensity.
Sold in Canada only
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Laffort Zymaflore Xorigin – 500g
CAD 74.16ZYMAFLORE® XORIGIN is a yeast for the production of well-balanced fine white wines, respecting the typical character of grape varieties and terroirs.
23 in stock
Sold in Canada only
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AEB Auxilia Organic – 20kg
CAD 2,562.78 Read moreCertified organic yeast nutrient composed from 100% organic yeast cell walls. Dosage 20-40g/hL.
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Laffort Zymaflore XPure – 500g
CAD 74.16Yeast for red varietal wines, which enhances aromatic purity.
22 in stock
Sold in Canada only
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Laffort Bi-Activ – 1kg
CAD 45.94A formulation of survival factors to be used when fermentation slows down or becomes stuck.
10 in stock
Sold in Canada only
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AEB Celloferm – 10kg
CAD 235.13 Read moreCellulose based fermentation bio-regulator gor “cleaner” re-fermentations.
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AEB Enovit P – 25kg
Read moreYeast fermentation nutrient based on DAP and Thiamine (vitamin B1)
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AEB Fermocel P – 25kg
CAD 476.76 Read moreYeast Nutrient to support Yeast fermenting in musts that are low in turbidity and to restart sluggish fermentation.
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AEB Fermoplus Blanc Varietal – 5kg
CAD 268.17 Read moreYeast fermentation nutrient based on amino acids specifically designed for enhancing white wines aromatics
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AEB Fermoplus DAP Free
CAD 1,182.14 Select options This product has multiple variants. The options may be chosen on the product pageYeast fermentation nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Energy GLU 3.0
Price range: CAD 35.45 through CAD 1,090.09 Select options This product has multiple variants. The options may be chosen on the product pageYeast rehydration nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Floral – 5kg
CAD 319.55 Read moreAmino acid yeast nutrient which aids with producing tropical fruity aromatics and aromatic hop notes. Dosage 20-40g/hl during wort cooling. Check tech data sheet for instructions for use.
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AEB Fermoplus Malolactique
Read moreSpecific nutrient for malolactic bacteria
Due to the need for temperature-controlled shipping, these products are not available for online purchase. To order, call 250.868.3186 or use the inquiry form below.
