Ingredients and Additives

Showing 181–210 of 235 results

• 

  Laffort Microcol® CL G – 25kg

  0 out of 5

  Natural sodium-calcium bentonite for clarification and stabilization of wines

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Microcol FT – 15kg

  0 out of 5

  Natural calcium sodium bentonite for protein stabilisation of wine during crossflow filtration.

  Highly purified, it contains very little crystalline silica responsible for membrane abrasion. A defined particle size avoids both filter blockage and residual microparticles post filtration.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Polylact

  0 out of 5

  Combination of PVPP and casein for preventing and treating oxidation in wine (white and rosé)

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Viniclar P

  0 out of 5

  Pure microgranulated polyvinylpolypyrrolidone (PVPP). Preventive and curative treatment of oxydation in wine and must.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Lactoenos 450 PreAc

  0 out of 5

  Oenococcus oeni strain specifically selected for high alcohol wines. To be pre-acclimatized.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Vegeflot – 10kg

  0 out of 5

  Vegetable protein-based fining agent: patatin and pea.

  Special order item. Please call (250.868.3186) or message us using the inquiry form below.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Energizer® for PreAc Bacteria

  0 out of 5

  A complete MLF rehydration nutrient developed by LAFFORT exclusively for the PreAc strains. Included with the purchase of Lactoenos 450 PreAc bacteria.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Lactoenos B16 Standard

  0 out of 5

  Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Lactoenos B7 Direct

  0 out of 5

  Acclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Lactoenos SB3 Direct

  0 out of 5

  Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Malolact Acclimatée 4R

  0 out of 5

  A bacterial culture effective in promoting malolactic fermentation, suited for wines with a high tannic content.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Lactoenos Berry Direct

  0 out of 5

  Acclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Arabinol

  0 out of 5

  Improving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Arabinol Arome

  0 out of 5

  Aroma protection in white and red wines.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Arabinol Dolce – 20kg

  0 out of 5

  Arabinol Dolce is AEB’s new gum Arabic, produced by hot concentration and complexation processes of polysaccharides. Arabinol Dolce is a product that aids colloidal stabilisation and, thanks to this new process, positively influences the organoleptic quality of wines by contributing to increased sensations of richness, sweetness and body.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Arabinol HC – 25kg

  0 out of 5

  Highly concentrated gum Arabic with high molecular weight, non fermentable sugars.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Batonnage Plus Elevage – 5kg

  0 out of 5

  Smooth texture and longer shelf life. Polysaccharides based, Yeast derived product. Rich in mannoproteins.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Batonnage Plus Structure – 5kg

  0 out of 5

  Fixes most aromatic faults in red wines. Polysaccharides and tannins based, Yeast derived product.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Batonnage Plus Texture – 20kg

  0 out of 5

  Batonnage Plus Texture is a yeast derived product capable of providing a longer finish and a sensation of “sweetness” due to its high peptides concentration. In the making of red and rosé wines, it helps softening the phenolics and to stabilize the color preventing its precipitation and the oxidation of anthocyanins.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  AEB Elevage Glu

  0 out of 5

  Elevage Glu is capable of regulating the redox potential in musts and wines.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Mannofeel – 1.08Kg (1L)

  0 out of 5

  Specific Yeast cell wall mannoprotein from Saccharomyces Cerevisae for the colloidal stabilization of the wine.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Mannospark

  0 out of 5

  Specific yeast cell wall mannoprotein from Saccharomyces cerevisiae for the tartaric and colloidal stabilisation of sparkling wines.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Mannostab Liquide 200

  0 out of 5

  Specific mannoprotein (MP40 – Patent n°2726284), naturally present in wines, with the unique property of inhibiting potassium bitartrate crystallization.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Mannosweet – 1kg

  0 out of 5

  Preparation of pure mannoproteins and polysaccharides of plant origin specifically selected for colloid stabilisation of wines and to add finesse.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Oenolees

  0 out of 5

  Specific preparation of Yeast cell walls with a high sapid peptide content.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Oenolees MP – 1Kg

  0 out of 5

  Specific preparation of Yeast cell wall membranes with a naturally high sapid (pleasant tasting) peptide content.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Powerlees (Ex Powerlees Rouge) – 1kg

  0 out of 5

  Specific formulation of inactivated yeast and ß-glucanases, utilised for wine fining from the outset of alcoholic fermentation.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort StabiMax – 22kg

  0 out of 5

  Solution of Arabic gums, 100% Verek, with a very high protection index against the formation of sediments and turbids of colloidal origin.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Stabivin – 1.1Kg (1L)

  0 out of 5

  Gum arabic solution, 100% VEREK, with a high stabilisation index.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.

• 

  Laffort Stabivin SP

  0 out of 5

  Gum arabic solution, with a very low clogging index.

  Sorry, this product is not available in your country. Read more

  Sorry, this product is not available in your country.