Yeast
Showing 1–30 of 43 results
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Laffort Zymaflore 011Bio – 500g
0 out of 5CAD 87.07 Add to cartOrganic certified Yeast according to European organic production regulations CE 834/2007 and 889/2008 and compliant with U.S. National Organic Program (NOP) for organic production.
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Laffort Zymaflore Alpha – 500g
0 out of 5CAD 150.36 Add to cartNon-Saccharomyces Yeast for a complex aromatic profile and increased mouthfeel. For red wines during pre-fermentation maceration, and all white varietals.
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AEB Fermol Arôme Plus
0 out of 5CAD 56.68 – CAD 1,011.63 Select optionsAEB Yeast – Fermol Arôme Plus highlights the floral notes and produces intensely aromatic wines wines with an elegant taste supported by good acidity.
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AEB Fermol Blanc
0 out of 5CAD 57.11 – CAD 1,014.93 Select optionsAEB – FERMOL® Blanc Yeast develops full bodied wines with very complex aromas reminiscent of flowers, citrus or white-pulped fruit.
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AEB Primaflora Vb Bio – 500g
0 out of 5CAD 103.36 Read morePRIMAFLORA VB BIO is a complex biological formulation for the microbiological protection of white and rosé musts.
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Laffort Actiflore BO213
0 out of 5CAD 73.11 – CAD 909.77 Select optionsFor aromatic neutrality & fermentation restart.
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AEB Fermol Candy – 500g
0 out of 5CAD 41.05 Read moreThe yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Candy is an hybrid yeast strain, selected because of its organoleptic characteristics.
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Laffort Zymaflore CH9 – 500g
0 out of 5CAD 70.98 Read moreYeast selected from one of the premium Chardonnay terroirs in Burgundy.
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AEB Fermol Chardonnay
0 out of 5CAD 66.64 – CAD 1,235.50 Select optionsYeast especially cryophilic, particularly suitable for the production of prized white wines.
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AEB Fermol Charmat – 500g
0 out of 5CAD 60.98 Add to cartYeast suitable for Charmat sparkling method and refermentations
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AEB Fermol Complet Killer Fru – 500g
0 out of 5CAD 48.60 Add to cartFERMOL® Complet Killer Fru is a multipurpose yeast ideal for refermentations, white and red wines
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AEB FERMOL Cryoaromae – 500g
0 out of 5CAD 56.36 Read moreThe yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Cryoaromae is a highly cryophilic strain, which highlights the varietal characteristics, especially in wines resulting from cold maceration.
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Laffort Zymaflore CX9 – 500g
0 out of 5CAD 79.62 Add to cartYeast for grand Chardonnay wines, resulting from a mass selection from a great Burgundy vineyard and breeding technology.
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Laffort Zymaflore Delta – 500g
0 out of 5CAD 95.85 Add to cartYeast for fresh white and rosé wines, showing complexity and elegance. Terroir selection. Grape varieties: Colombard, Riesling, Chenin, Sémillon, Sauvignon Blanc. Other red varieties for rosé wines.
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Laffort Zymaflore Egide – 500g
0 out of 5CAD 149.89 Add to cartNon-Saccharomyces (Torulaspora delbrueckii and Metschnikowia pulcherrima) in harvest bioprotection, grapes and juices, as an SO2 reduction strategy.
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AEB Fermol Elegance – 500g
0 out of 5CAD 56.36 Add to cartFermol Elegance is a strain obtained by natural hybridization.
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Laffort Zymaflore F15
0 out of 5CAD 72.67 – CAD 913.97 Select optionsYeast for fruity and round red wines.
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Laffort Actiflore F33
0 out of 5CAD 45.13 – CAD 584.54 Select optionsLow VA, high polysaccharide release, fermentation security. Red & White wines.
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Laffort Actiflore F5 – 500g Pack
0 out of 5CAD 53.06 Read moreYeast for fruity and spicy wines.
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Laffort Zymaflore F83 – 500g
0 out of 5CAD 72.67 Add to cartYeast for Mediterranean red grape varieties.
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AEB Fermol Fleur – 500g
0 out of 5CAD 59.60 Read moreYeast for varietal and aromatic white and rosé wines with a pronounced and intense bouquet
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Laffort Zymaflore FX10
0 out of 5CAD 72.67 – CAD 913.97 Select optionsYeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
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Laffort Zymaflore KHIO MP – 500g
0 out of 5CAD 148.63 Add to cartNo-Saccharomyces yeast Metschnikowia pulcherrima for the Bio-Protection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
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AEB Fermol Lime – 500g
0 out of 5CAD 59.60 Add to cartFERMOL® Lime – Yeast for processing of modern rosé wines, with a desire to have a very pronounced and intense bouquet.
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AEB Fermol Mediterranée
0 out of 5CAD 66.64 – CAD 1,255.70 Select optionsFERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
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AEB Fermol PB2033
0 out of 5CAD 57.30 – CAD 1,011.63 Select optionsThe main characteristic of this Yeast is the high production of glycerol and polysaccharides. It produces full-bodied wines characterized by nuances of red fruit and dry figs. Its nutritional demand is substantially lower than average.
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Laffort Actiflore RMS2 – 10Kg
0 out of 5CAD 581.72 Add to cartACTIFLORE® RMS2 is a yeast particularly suited to difficult conditions producing low levels of reducing compounds.
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Laffort Actiflore Rose – 500g
0 out of 5CAD 47.13 Add to cartFor White & Rosé wines. Yeast selected for its implantation and fermentation capacities. The ability to produce fermentation aromas makes this strain very suitable for the production of modern rosé wines, especially when they are made from grapes of low aromatic potential.
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AEB Fermol Rouge
0 out of 5CAD 48.97 – CAD 896.01 Select optionsActively extracts tannins from the grapes and produces aromatics typical of young red wines.
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AEB Primaflora Vr Bio – 500g
0 out of 5CAD 93.42 Read moreAEB Primaflora Vr Bio is a complex biological formulation which aims to provide microbiological protection for red and rosé musts.