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Fermol Blanc

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About Fermol Blanc
  • Controlled by the microbiology laboratory from the University of Reims, Champagne-Ardenne (France), faculty of sciences.
  • This yeast is very resistant to low temperatures, its fermentation is consistent and regular under different conditions.
  • Fermol Blanc has a low nutrition demand and a high alcohol tolerance.
  • It doesn’t produce significant amounts of SO2.
Dosage Rate:
  • 10-30g/100kg crushed grapes
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  • Packaging Size:

500 g

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Product: Fermol Blanc

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