Laffort Zymaflore Delta – 500g
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Yeast for fresh white and rosé wines, showing complexity and elegance. Terroir selection. Grape varieties: Colombard, Riesling, Chenin, Sémillon, Sauvignon Blanc. Other red varieties for rosé wines.
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Yeast for fresh white and rosé wines, showing complexity while enhancing varietal aromas of grapefruit, passion fruit, mango and litchi. 14-22°C, 15% Alcohol, short lag phase, high nutrition needs. Recommended for aromatic varietals. Dosage 20-30g/hL
| Weight | 1.2 lbs |
|---|---|
| Dimensions | 4 × 2.75 × 4.5 in |
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