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Laffort Zymaflore F15

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Yeast for fruity and round red wines.

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Product Description

MERLOT, CABERNET SAUVIGNON, PINOT NOIR, GRENACHE & ZINFANDEL

  • Isolated from one of the best “Chateaux” in Bordeaux.
  • High glycerol production.
  • Fermentation security, high compatibility with bacteria strains.
  • Produces wines suitable for extended ageing.
  • Recommended for:
    • Rounded, full bodied wines.
    • Fruity wines requiring high varietal expression.

DOSAGE RATE:

  • Dosage: 15 – 30 g/hL

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