500g
Showing 34–66 of 69 results
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Laffort Zymaflore ST – 500g
CAD 73.43Yeast for sweet white wines or dry white wines intended for cellaring.
😊 11 in stock at our B.C. warehouse.
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AEB Fermol Super 16
CAD 51.62 – CAD 921.71Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 10 in stock
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Laffort Zymaflore VL1
CAD 73.43 – CAD 895.74Yeast for white wines with high aromatic elegance, expressing terpene-type aromas.
😊 In stock at our BC warehouse
500g: 6 in stock
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Laffort Zymaflore VL2
CAD 73.43 – CAD 895.74Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity.
😊 In stock at our BC warehouse
500g: 17 in stock
10kg: 1 in stock
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Laffort Zymaflore VL3
CAD 73.43 – CAD 895.74Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc).
😊 In stock at our BC warehouse
500g: 21 in stock
10kg: 1 in stock
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Laffort Zymaflore X16
CAD 73.43 – CAD 895.74Yeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).
😊 In stock at our BC warehouse
500g: 1 in stock
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Laffort Zymaflore X5
CAD 73.43 – CAD 895.74Yeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
😊 In stock at our BC warehouse
10kg: 1 in stock
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Laffort Zymaflore XPure – 500g
CAD 73.43Yeast for red varietal wines, which enhances aromatic purity.
😊 9 in stock at our B.C. warehouse.
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AEB Fermoplus Energy GLU 3.0
CAD 35.45 – CAD 1,508.12 Select options This product has multiple variants. The options may be chosen on the product pageYeast rehydration nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Malolactique
CAD 54.69 – CAD 416.94Specific nutrient for malolactic bacteria
😊 In stock at our BC warehouse
500g: 4 in stock
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AEB Endozym Active – 500g
CAD 103.89 Read moreGranulated pectinase for cold settling, or for the preparation of musts to be processed with flotation.
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AEB Endozym Antibotrytis – 500g
CAD 178.40Enzyme for treating musts rich in laccase and glucans. Reduces potential oxidation caused by Botrytis cinerea.
😊 1 in stock at our B.C. warehouse.
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AEB Endozym β-Split – 500g
CAD 225.93Pectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity.
😊 1 in stock at our B.C. warehouse.
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AEB Endozym Contact Pelliculaire – 500g
CAD 91.05Multi-activity Enzymatic complex derived from non-GMO organisms.
😊 7 in stock at our B.C. warehouse.
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AEB Endozym Cultivar – 500g
CAD 111.41Granular Pectinase for quicker settling, and for the extraction of color, structure and aromas from the skins. With secondary activities including Cellulase and Hemicellulase.
😊 3 in stock at our B.C. warehouse.
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AEB Endozym Glucapec – 500g
CAD 200.23An enzymatic preparation formulated for the treatment of wines that are rich in Glucans and Pectins.
😊 1 in stock at our B.C. warehouse.
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AEB Endozym Muscat – 500g
CAD 125.73 Read morePectinase for improved settling of hard-to-settle varietals like muscat, gewurztraminer, malvasia and müller thurgau.
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Laffort Lafase HE Grand Cru
CAD 40.50 – CAD 186.62Pectolytic enzyme preparation, purified in CE for the production red wines that are rich in colouring matter and structured tannins, destined for ageing.
😊 In stock at our BC warehouse
100g: 11 in stock
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Laffort Lafazym CL
CAD 44.43 – CAD 189.21A purified granular pectinase blend for clarification of juice.
😊 In stock at our BC warehouse
100g: 2 in stock
500g: 2 in stock
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Laffort Lafazym Press
CAD 43.60 – CAD 181.38A purified granular pectinase blend for improving pressing operations.
😊 In stock at our BC warehouse
100g: 19 in stock
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AEB Gallovin
CAD 64.07 – CAD 570.04Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.
😊 In stock at our BC warehouse
500g: 3 in stock
5kg: 1 in stock
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AEB Ellagitan Barrique Rouge – 500g
CAD 245.20 Read morePowdery oak tannin extracted from prized French Oak staves.
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AEB Protan Bois
CAD 73.23 – CAD 697.80Protan Bois is obtained from Quebracho through a double purification process, enabling to partially polymerize the vegetable proanthocyanidins, making them less aggressive.
😊 In stock at our BC warehouse
500g: 1 in stock
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AEB Protan Malbec – 500g
CAD 194.03 Read moreTannin from grape pips with a high antioxidant power, ideal to fix the colour and to prolong the longevity of wines.
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AEB Protan Pépin Oxilink – 500g
CAD 322.27Protan Pépin Oxilink stabilizes color and naturally integrates the polyphenolic structure of wines. In fermentations where green seeds are eliminated, Protan Pépin Oxilink will fill the “hole” in the wine structure that is normally derived from the lack of seed tannins.
😊 2 in stock at our B.C. warehouse.
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AEB Protan Raisin – 500g
CAD 400.05 Read moreProtan Raisin improves wine structure and supplies soft skin tannins which integrate perfectly with the tannic structure of wines. No further refining is required. Protan Raisin is a proanthocyanidinic tannin from white grapes’ skin.
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Laffort Quertanin – 500g
CAD 210.99 Read moreStave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
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Laffort Quertanin Choc – 500g
CAD 277.65Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT®’s Instant Dissolving Process.
😊 2 in stock at our B.C. warehouse.
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Laffort Quertanin Intense – 500g
CAD 277.65 Read moreStave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
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Laffort Quertanin Sweet – 500g
CAD 249.43Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
😊 18 in stock at our B.C. warehouse.
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Laffort Tanin VR Grape – 500g
CAD 258.96Proanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)
😊 7 in stock at our B.C. warehouse.
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Laffort Ichtyocolle
CAD 61.92 – CAD 105.39Fish-based (Isinglass) Fining Agents adapted to high-grade white and rosé wine fining and clarification. Ichtyocolle restores high organoleptic clarity and remarkable brilliance to treated wines.
😊 In stock at our BC warehouse
250g: 2 in stock
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Laffort Vegecoll – 500g
CAD 89.80 Read moreVegetal protein from a new and exclusive origin, potato, for juice clarification.
