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AEB Protan Malbec – 500g

CAD 194.03

Tannin from grape pips with a high antioxidant power, ideal to fix the colour and to prolong the longevity of wines.

😊 2 in stock at our B.C. warehouse.

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Product Description

IDEAL USE: GIVE A SWEET BUT STRONG BACKBONE STRUCTURE TO RED AND WHITE WINES

  • Throughout history, the wines from Bordeaux have enjoyed the soft and important structure brought by the proanthocyanidins derived from Malbec grapes. It was only after the frost of 1956 that many French vintners abandoned Malbec as a favorite blending component for structure.
  • AEB is now able to provide wineries with the same component that has been the base of the Bordeaux blends, proanthocyanidinic tannin from Malbec.
  • This tannin is now making the fortune of Argentinean wineries. Its proanthocyanidinic nature helps build a good structure and promotes polymerization of color and proanthocyanidins.

DOSAGE RATE AND USAGE INSTRUCTIONS

  • Whites: 3 to 12 g/hL
  • Reds : 12-25 g/hL
  • Mix in warm water (35 °C/95 °F) or wine and add directly to circulating tank or barrel to enhance crispiness and to fix “flat” and “doughnut” wines.After the addition, wait at least one week before filtering the wine.

Additional Information

Weight1.2 lbs
Dimensions11.5 × 7 × 2.5 in
Packaging Size

We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.

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