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AEB Protan Raisin – 500g

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Protan Raisin improves wine structure and supplies soft skin tannins which integrate perfectly with the tannic structure of wines. No further refining is required. Protan Raisin is a proanthocyanidinic tannin from white grapes’ skin.

Sorry, this product is unavailable or Cellar-Tek is not the distributor in your country. (We cater to Canada & North America.) Please feel free to inquire about local distribution contact information.
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Product Description

Proanthocyanidin finishing tannin from ripe grape skins. Brings balance, structure, and a longer finish while freshening tired aromatics. Add at least 2 weeks prior to bottling. Dissolve in wine, add to tank. Dosage 5-35 g/hL

Additional Information

Weight1.2 lbs
Dimensions11.5 × 6 × 2.5 in
Packaging Size

We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.

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