AEB Protan Raisin – 500g

CAD 402.76

Protan Raisin improves wine structure and supplies soft skin tannins which integrate perfectly with the tannic structure of wines. No further refining is required. Protan Raisin is a proanthocyanidinic tannin from white grapes’ skin.

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Description

Proanthocyanidin finishing tannin from ripe grape skins. Brings balance, structure, and a longer finish while freshening tired aromatics. Add at least 2 weeks prior to bottling. Dissolve in wine, add to tank. Dosage 5-35 g/hL

Additional information

Weight1.2 lbs
Dimensions11.5 × 6 × 2.5 in
Packaging Size

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