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Laffort Lafazym CL

CAD 43.51CAD 187.77

A purified granular pectinase blend for clarification of juice.

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Product Description

IDEAL USE: A PURIFIED GRANULAR PECTINASE BLEND FOR CLARIFICATION OF JUICE. FOR WHITE AND ROSE WINES.

  • Enzyme for fast juice settling and improved lees settling.
  • Contributes to aromatic finesse by limiting vinyl-phenol production.

DOSAGE RATE

On must: 0.5 – 2 g/hL.

Additional Information

WeightN/A
DimensionsN/A
Packaging Size

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We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.

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