500g
Showing 61–70 of 70 results
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Laffort Quertanin Choc – 500g
0 out of 5Sorry, this product is not available in your country. Read moreStave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT®’s Instant Dissolving Process.
Sorry, this product is not available in your country.
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Laffort Quertanin Intense – 500g
0 out of 5Sorry, this product is not available in your country. Read moreStave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
Sorry, this product is not available in your country.
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Laffort Quertanin Sweet – 500g
0 out of 5Sorry, this product is not available in your country. Read moreStave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
Sorry, this product is not available in your country.
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Laffort Tanin VR Grape – 500g
0 out of 5Sorry, this product is not available in your country. Read moreProanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)
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Laffort Ichtyocolle
0 out of 5Sorry, this product is not available in your country. Read moreFish-based (Isinglass) Fining Agents adapted to high-grade white and rosé wine fining and clarification. Ichtyocolle restores high organoleptic clarity and remarkable brilliance to treated wines.
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Laffort Vegecoll – 500g
0 out of 5Sorry, this product is not available in your country. Read moreVegetal protein from a new and exclusive origin, potato, for juice clarification.
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AEB Antibrett
0 out of 5Sorry, this product is not available in your country. Read moreFor smoke taint and Brettanomyces treatment.
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AEB Elevage Glu
0 out of 5Sorry, this product is not available in your country. Read moreElevage Glu is capable of regulating the redox potential in musts and wines.
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AEB Lysocid W – 500g
0 out of 5Sorry, this product is not available in your country. Read morePure lysozyme, to be used as an antibacterial for inhibiting ML fermentation in must, juice, and wine.
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AEB Fermoale German K – 500g
0 out of 5Sorry, this product is not available in your country. Read moreFERMOALE German K is a fermenting yeast strain selected for traditional German Kolsch and Altbier styles.
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