500g
Showing 34–66 of 67 results
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AEB Fermol Super 16
0 out of 5CAD 52.95 – CAD 947.40Price range: CAD 52.95 through CAD 947.40Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 3 in stock
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Laffort Zymaflore VL1
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for white wines with high aromatic elegance, expressing terpene-type aromas.
Sold in Canada only
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Laffort Zymaflore VL2
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity.
😊 In stock at our BC warehouse
500g: 26 in stock
10kg: 1 in stock
Sold in Canada only
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Laffort Zymaflore VL3
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc).
😊 In stock at our BC warehouse
500g: 8 in stock
Sold in Canada only
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Laffort Zymaflore X16
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).
Sold in Canada only
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Laffort Zymaflore X5
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
😊 In stock at our BC warehouse
500g: 5 in stock
Sold in Canada only
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Laffort Zymaflore XPure – 500g
0 out of 5CAD 74.16Yeast for red varietal wines, which enhances aromatic purity.
22 in stock
Sold in Canada only
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AEB Fermoplus Energy GLU 3.0
0 out of 5CAD 35.45 – CAD 1,090.09Price range: CAD 35.45 through CAD 1,090.09Select options This product has multiple variants. The options may be chosen on the product pageYeast rehydration nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Malolactique
0 out of 5Read moreSpecific nutrient for malolactic bacteria
Due to the need for temperature-controlled shipping, these products are not available for online purchase. To order, call 250.868.3186 or use the inquiry form below.
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AEB Endozym Active – 500g
0 out of 5CAD 107.75Read moreGranulated pectinase for cold settling, or for the preparation of musts to be processed with flotation.
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AEB Endozym Antibotrytis – 500g
0 out of 5CAD 180.97Enzyme for treating musts rich in laccase and glucans. Reduces potential oxidation caused by Botrytis cinerea.
4 in stock
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AEB Endozym β-Split – 500g
0 out of 5CAD 228.50Read morePectolitic enzyme with a high ß-glucosidasic activity, able to considerably increase wine aromatic intensity.
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AEB Endozym Contact Pelliculaire – 500g
0 out of 5CAD 93.61Read moreMulti-activity Enzymatic complex derived from non-GMO organisms.
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AEB Endozym Cultivar – 500g
0 out of 5CAD 111.60Read moreGranular Pectinase for quicker settling, and for the extraction of color, structure and aromas from the skins. With secondary activities including Cellulase and Hemicellulase.
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AEB Endozym Muscat – 500g
0 out of 5CAD 128.30Read morePectinase for improved settling of hard-to-settle varietals like muscat, gewurztraminer, malvasia and müller thurgau.
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Laffort Lafase HE Grand Cru
0 out of 5CAD 40.91 – CAD 188.48Price range: CAD 40.91 through CAD 188.48Pectolytic enzyme preparation, purified in CE for the production red wines that are rich in colouring matter and structured tannins, destined for ageing.
😊 In stock at our BC warehouse
100g: 17 in stock
Sold in Canada only
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Laffort Lafazym CL
0 out of 5CAD 44.87 – CAD 191.10Price range: CAD 44.87 through CAD 191.10A purified granular pectinase blend for clarification of juice.
Sold in Canada only
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Laffort Lafazym Press
0 out of 5CAD 44.04 – CAD 183.20Price range: CAD 44.04 through CAD 183.20A purified granular pectinase blend for improving pressing operations.
😊 In stock at our BC warehouse
100g: 19 in stock
Sold in Canada only
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AEB Gallovin
0 out of 5CAD 64.07 – CAD 570.04Price range: CAD 64.07 through CAD 570.04Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.
😊 In stock at our BC warehouse
500g: 8 in stock
5kg: 1 in stock
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AEB Ellagitan Barrique Rouge – 500g
0 out of 5CAD 249.05Read morePowdery oak tannin extracted from prized French Oak staves.
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AEB Protan Bois
0 out of 5CAD 73.54 – CAD 701.04Price range: CAD 73.54 through CAD 701.04Select options This product has multiple variants. The options may be chosen on the product pageProtan Bois is obtained from Quebracho through a double purification process, enabling to partially polymerize the vegetable proanthocyanidins, making them less aggressive.
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AEB Protan Malbec – 500g
0 out of 5CAD 271.58Read moreTannin from grape pips with a high antioxidant power, ideal to fix the colour and to prolong the longevity of wines.
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AEB Protan Pépin Oxilink – 500g
0 out of 5CAD 328.69Read moreProtan Pépin Oxilink stabilizes color and naturally integrates the polyphenolic structure of wines. In fermentations where green seeds are eliminated, Protan Pépin Oxilink will fill the “hole” in the wine structure that is normally derived from the lack of seed tannins.
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AEB Protan Raisin – 500g
0 out of 5CAD 402.76Read moreProtan Raisin improves wine structure and supplies soft skin tannins which integrate perfectly with the tannic structure of wines. No further refining is required. Protan Raisin is a proanthocyanidinic tannin from white grapes’ skin.
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Laffort Quertanin – 500g
0 out of 5CAD 213.10Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
Sold in Canada only
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Laffort Quertanin Choc – 500g
0 out of 5CAD 280.43Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT®’s Instant Dissolving Process.
1 in stock
Sold in Canada only
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Laffort Quertanin Intense – 500g
0 out of 5CAD 280.43Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
3 in stock
Sold in Canada only
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Laffort Quertanin Sweet – 500g
0 out of 5CAD 251.93Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
36 in stock
Sold in Canada only
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Laffort Tanin VR Grape – 500g
0 out of 5CAD 261.55Proanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)
Sold in Canada only
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Laffort Ichtyocolle
0 out of 5CAD 62.54 – CAD 105.39Price range: CAD 62.54 through CAD 105.39Fish-based (Isinglass) Fining Agents adapted to high-grade white and rosé wine fining and clarification. Ichtyocolle restores high organoleptic clarity and remarkable brilliance to treated wines.
😊 In stock at our BC warehouse
250g: 2 in stock
Sold in Canada only
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Laffort Vegecoll – 500g
0 out of 5CAD 90.70Vegetal protein from a new and exclusive origin, potato, for juice clarification.
Sold in Canada only
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AEB Antibrett
0 out of 5CAD 51.71Select options This product has multiple variants. The options may be chosen on the product pageFor smoke taint and Brettanomyces treatment.
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AEB Elevage Glu
0 out of 5CAD 64.25 – CAD 562.75Price range: CAD 64.25 through CAD 562.75Select options This product has multiple variants. The options may be chosen on the product pageElevage Glu is capable of regulating the redox potential in musts and wines.


































