Winemaking
Showing 265–297 of 609 results
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ProFruit Belt Press POWERPRESS – 300 kg/h – 3000 kg/h
0 out of 5Belt press POWERPRESS is designed for pressing fruit, berry and vegetable mass. Fruit mass is placed on the belt which presses it against cylinders. Available in 300 kg/h, 400 kg/h, 800 kg/h, 1200 kg/h, 1500 kg/h and 3000 kg/h capacities.
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Laffort Quertanin Sweet – 500g
0 out of 5Sorry, this product is not available in your country.Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.
😊 20 in stock at our B.C. warehouse.
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ProFruit Berry and Fruit Crusher
0 out of 5Read moreBerry and fruit crusher is used for crushing products before further processing. -
ProFruit Bin Tipper UNLOADER 800
0 out of 5Read moreBin tipper UNLOADER 800 is used for unloading fruit, berries or vegetables from plastic or wooden pallet boxes.
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Laffort Tan’Cor – 1Kg
0 out of 5Sorry, this product is not available in your country. Read moreIdeal for proanthocyanidic and ellagic tannins preparation, using Laffort’s instantly dissolving process (IDP), to be used in red wine maturation.
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Laffort Tan’Cor Grand Cru – 1kg
0 out of 5Sorry, this product is not available in your country.Preparation of proanthocyanidic tannins derived from grapes and ellagic tannins from oak, using LAFFORT’s instant dissolving process (IDP), to be used during red wine maturation.
😊 7 in stock at our B.C. warehouse.
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ProFruit Fruit and Vegetable Washer Elevator Mill DOSIMILL
0 out of 5Read moreFruit and vegetable washer elevator mill with dosing unit is used for washing and milling various products and dosing the grinded mash into hydraulic press or destoning machine.
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AEB Tanethyl – 500g
0 out of 5Sorry, this product is not available in your country. Read moreTanéthyl is a pure proanthocyanidin sourced from ripe grape seeds and associated with an ethanol bridge for fast color stabilization and flavanolethy-flavanol polymerization.
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ProFruit Fruit and Vegetable Washer Elevator Mill MAXIMILL (1000 kg/h & 3000 kg/h)
0 out of 5Read moreFruit Washer Elevator Mill MAXIMILL is designed for washing, transporting and milling fruits and vegetables before further processing.
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AEB Tanethyl Effe – 1kg
0 out of 5Sorry, this product is not available in your country. Read moreCombination of ellagic and proanthocyanidinic tannins extracted from grape seeds by means of a patented system that locks an active acetaldehyde molecule (ethanol bridge) to the tannin
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ProFruit Fruit Bubble Washer Elevator Mill AQUAMILL
0 out of 5Read moreFruit bubble washer elevator mill AQUAMILL provides bubble washing of products and crushes them into a mash for further processing. -
Laffort Tanfresh – 250g
0 out of 5Sorry, this product is not available in your country.Preparation based on proanthocyanidic tannins and oak ellagic tannins that dissolve instantly for rosé and white wines.
😊 7 in stock at our B.C. warehouse.
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Laffort Tanin VR Grape – 500g
0 out of 5Sorry, this product is not available in your country.Proanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)
😊 7 in stock at our B.C. warehouse.
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ProFruit Pneumatic Press for Berries & other Fruits
0 out of 5Read morePneumatic Press is a juice pressing machine, which can press softer fruits and berries, which belt press cannot handle that well.
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ProFruit Sorting Conveyor
0 out of 5Read moreSorting conveyor is used in a fruit, berry and vegetable processing line for sorting and drying the products.
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AEB Taniquerc
0 out of 5Sorry, this product is not available in your country. Read moreToasted ellagic tannin for aging and finishing
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Laffort Tanspark Liquid
0 out of 5Sorry, this product is not available in your country. Read moreTANSPARK® is the result of gallic and chestnut tannins solution for sparkling wines ageing.
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Laffort Erelte Powder – 5kg
0 out of 5Sorry, this product is not available in your country. Read moreEnocyanin powder extract.
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AEB Aromax B4 – 5kg
0 out of 5Sorry, this product is not available in your country. Read moreAscorbic acid and potassium metabisulfite immobilized on an inert substrate for easy dispersion on grapes and juice and protection during machine harvesting or grapes transportation.
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AEB Carbosil – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreLiquid Carbon/Silica for pre-must clarification or during fermentation.
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Laffort Gecoll Supra
0 out of 5Sorry, this product is not available in your country.Liquid gelatin produced from a selection of exceptionally pure raw materials, exclusively of porcine origin.
😊 In stock at our BC warehouse
1.05kg: 5 in stock
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Laffort Gelarom
0 out of 5Sorry, this product is not available in your country. Read moreLiquid gelatin produced from a selection of exceptionally pure raw materials. Pig origin exclusively.
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Laffort Gelatine Extra N°1 – 1kg
0 out of 5Sorry, this product is not available in your country.Solution of pure food grade gelatine – Pig origin exclusively.
😊 4 in stock at our B.C. warehouse.
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AEB Gelsol – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreGelsol is a special hydrosolubilized gelatine for the clarification treatment of distillates, red and white wines. It is a stable clear solution and of immediate application.
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Laffort Geosorb GR – 5Kg
0 out of 5Sorry, this product is not available in your country.Decontaminant for fermenting musts and young wines for reducing geosmin and octenone content.
😊 25 in stock at our B.C. warehouse.
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Laffort Charbon Actif Plus GR – 5kg
0 out of 5Sorry, this product is not available in your country. Read moreOenological activated carbon in a granulated form for the decolourisation of stained juice and white wine.
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Laffort Ichtyocolle
0 out of 5Sorry, this product is not available in your country.Fish-based (Isinglass) Fining Agents adapted to high-grade white and rosé wine fining and clarification. Ichtyocolle restores high organoleptic clarity and remarkable brilliance to treated wines.
😊 In stock at our BC warehouse
250g: 2 in stock
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AEB Microcel
0 out of 5Sorry, this product is not available in your country. Read moreTo be added to white musts when they start fermenting, it diminishes the concentration of phenolics and proteins in the finished wines.
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AEB Microcid – 500g
0 out of 5Sorry, this product is not available in your country.To prevent fermentation of wines bottled with residual sugars.
😊 6 in stock at our B.C. warehouse.
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Laffort Oenofine Nature – 1Kg
0 out of 5Sorry, this product is not available in your country.Preparation based on inactivated yeasts, vegetable proteins (patatin & pea protein) and calcium bentonite for the fining of musts and wines.
😊 5 in stock at our B.C. warehouse.
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Laffort Oenofine Pink – 1kg
0 out of 5Sorry, this product is not available in your country. Read morePreparation based on inactivated yeasts, patatin, oenological carbon and sodium bentonite for fining musts, new wines in fermentation and white wines.
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Laffort Ovoclaryl – 1kg
0 out of 5Sorry, this product is not available in your country.Egg albumin Fining Agents which is particularly adapted for reducing and harmonising excess polyphenolic fractions in red wines.
😊 3 in stock at our B.C. warehouse.
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Laffort Polymust Blanc – 1kg
0 out of 5Sorry, this product is not available in your country. Read morePreparation of vegetable protein (pea) and PVPP for preventive treatment of oxidation of white and rosé musts and wines.
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