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Winemaking

  • profruit belt press powerpressbelt press powerpress 300

    ProFruit Belt Press POWERPRESS – 300 kg/h – 3000 kg/h

    0 out of 5

    Belt press POWERPRESS is designed for pressing fruit, berry and vegetable mass. Fruit mass is placed on the belt which presses it against cylinders. Available in 300 kg/h, 400 kg/h, 800 kg/h, 1200 kg/h, 1500 kg/h and 3000 kg/h capacities.


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  • quertanin® sweet

    Laffort Quertanin Sweet – 500g

    0 out of 5

    Stave wood quality ellagic tannins, extracted from oak heartwood, using LAFFORT’s instant dissolving form (IDP). For post-vinification use in red, rosé and white wine.

    Sorry, this product is not available in your country.

    😊 20 in stock at our B.C. warehouse.

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  • profruit berry and fruit crusherprofruit berry and fruit crusher

    ProFruit Berry and Fruit Crusher

    0 out of 5
    Berry and fruit crusher is used for crushing products before further processing.
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  • profruit bin tipper unloader 800profruit bin tipper unloader 800

    ProFruit Bin Tipper UNLOADER 800

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    Bin tipper UNLOADER 800 is used for unloading fruit, berries or vegetables from plastic or wooden pallet boxes.

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  • tan'cor®

    Laffort Tan’Cor – 1Kg

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    Ideal for proanthocyanidic and ellagic tannins preparation, using Laffort’s instantly dissolving process (IDP), to be used in red wine maturation.
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  • tan'cor grand cru®

    Laffort Tan’Cor Grand Cru – 1kg

    0 out of 5

    Preparation of proanthocyanidic tannins derived from grapes and ellagic tannins from oak, using LAFFORT’s instant dissolving process (IDP), to be used during red wine maturation.

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    😊 7 in stock at our B.C. warehouse.

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  • profruit fruit and vegetable washer elevator mill dosimillprofruit fruit and vegetable washer elevator mill dosimill

    ProFruit Fruit and Vegetable Washer Elevator Mill DOSIMILL

    0 out of 5

    Fruit and vegetable washer elevator mill with dosing unit is used for washing and milling various products and dosing the grinded mash into hydraulic press or destoning machine.

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  • tanéthyl

    AEB Tanethyl – 500g

    0 out of 5

    Tanéthyl is a pure proanthocyanidin sourced from ripe grape seeds and associated with an ethanol bridge for fast color stabilization and flavanolethy-flavanol polymerization.

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  • profruit fruit and vegetable washer elevator mill maximill 1000profruit fruit and vegetable washer elevator mill maximill 1000

    ProFruit Fruit and Vegetable Washer Elevator Mill MAXIMILL (1000 kg/h & 3000 kg/h)

    0 out of 5

    Fruit Washer Elevator Mill MAXIMILL is designed for washing, transporting and milling fruits and vegetables before further processing.

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  • tanéthyl effe

    AEB Tanethyl Effe – 1kg

    0 out of 5

    Combination of ellagic and proanthocyanidinic tannins extracted from grape seeds by means of a patented system that locks an active acetaldehyde molecule (ethanol bridge) to the tannin

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  • profruit fruit bubble washer elevator mill aquamillprofruit fruit bubble washer elevator mill aquamill

    ProFruit Fruit Bubble Washer Elevator Mill AQUAMILL

    0 out of 5
    Fruit bubble washer elevator mill AQUAMILL provides bubble washing of products and crushes them into a mash for further processing.
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  • tanfresh

    Laffort Tanfresh – 250g

    0 out of 5

    Preparation based on proanthocyanidic tannins and oak ellagic tannins that dissolve instantly for rosé and white wines.

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    😊 7 in stock at our B.C. warehouse.

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  • tanin vr grape

    Laffort Tanin VR Grape – 500g

    0 out of 5

    Proanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)

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    😊 7 in stock at our B.C. warehouse.

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  • profruit pneumatic press for berries & other fruitsprofruit pneumatic press for berries & other fruits

    ProFruit Pneumatic Press for Berries & other Fruits

    0 out of 5

    Pneumatic Press is a juice pressing machine, which can press softer fruits and berries, which belt press cannot handle that well.

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  • profruit sorting conveyorprofruit sorting conveyor

    ProFruit Sorting Conveyor

    0 out of 5

    Sorting conveyor is used in a fruit, berry and vegetable processing line for sorting and drying the products.

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  • taniquerc

    AEB Taniquerc

    0 out of 5

    Toasted ellagic tannin for aging and finishing

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  • laffort tanspark liquid 1kg (1l)

    Laffort Tanspark Liquid

    0 out of 5

    TANSPARK® is the result of gallic and chestnut tannins solution for sparkling wines ageing.

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  • laffort erelte powder 5kg

    Laffort Erelte Powder – 5kg

    0 out of 5

    Enocyanin powder extract.

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  • aromax b4

    AEB Aromax B4 – 5kg

    0 out of 5

    Ascorbic acid and potassium metabisulfite immobilized on an inert substrate for easy dispersion on grapes and juice and protection during machine harvesting or grapes transportation.

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  • carbosil

    AEB Carbosil – 25kg

    0 out of 5

    Liquid Carbon/Silica for pre-must clarification or during fermentation.

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  • gecoll® supra

    Laffort Gecoll Supra

    0 out of 5

    Liquid gelatin produced from a selection of exceptionally pure raw materials, exclusively of porcine origin.

    Sorry, this product is not available in your country.

    😊 In stock at our BC warehouse

    1.05kg: 5 in stock

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  • gelarom®

    Laffort Gelarom

    0 out of 5

    Liquid gelatin produced from a selection of exceptionally pure raw materials. Pig origin exclusively.

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  • gelatine extra n˚1

    Laffort Gelatine Extra N°1 – 1kg

    0 out of 5

    Solution of pure food grade gelatine – Pig origin exclusively.

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    😊 4 in stock at our B.C. warehouse.

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  • gelsol

    AEB Gelsol – 25kg

    0 out of 5

    Gelsol is a special hydrosolubilized gelatine for the clarification treatment of distillates, red and white wines. It is a stable clear solution and of immediate application.

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  • geosorb gr

    Laffort Geosorb GR – 5Kg

    0 out of 5

    Decontaminant for fermenting musts and young wines for reducing geosmin and octenone content.

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    😊 25 in stock at our B.C. warehouse.

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  • laffort charbon actif plus gr 5kg

    Laffort Charbon Actif Plus GR – 5kg

    0 out of 5

    Oenological activated carbon in a granulated form for the decolourisation of stained juice and white wine.

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  • ichtyocolle

    Laffort Ichtyocolle

    0 out of 5

    Fish-based (Isinglass) Fining Agents adapted to high-grade white and rosé wine fining and clarification. Ichtyocolle restores high organoleptic clarity and remarkable brilliance to treated wines.

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    😊 In stock at our BC warehouse

    250g: 2 in stock

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  • microcel

    AEB Microcel

    0 out of 5

    To be added to white musts when they start fermenting, it diminishes the concentration of phenolics and proteins in the finished wines.

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  • microcid

    AEB Microcid – 500g

    0 out of 5

    To prevent fermentation of wines bottled with residual sugars.

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    😊 6 in stock at our B.C. warehouse.

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  • laffort oenofine nature 1kg

    Laffort Oenofine Nature – 1Kg

    0 out of 5

    Preparation based on inactivated yeasts, vegetable proteins (patatin & pea protein) and calcium bentonite for the fining of musts and wines.

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    😊 5 in stock at our B.C. warehouse.

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  • laffort oenofine pink

    Laffort Oenofine Pink – 1kg

    0 out of 5

    Preparation based on inactivated yeasts, patatin, oenological carbon and sodium bentonite for fining musts, new wines in fermentation and white wines.

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  • ovoclaryl

    Laffort Ovoclaryl – 1kg

    0 out of 5

    Egg albumin Fining Agents which is particularly adapted for reducing and harmonising excess polyphenolic fractions in red wines.

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    😊 3 in stock at our B.C. warehouse.

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  • laffort polymust blanc 1kg

    Laffort Polymust Blanc – 1kg

    0 out of 5

    Preparation of vegetable protein (pea) and PVPP for preventive treatment of oxidation of white and rosé musts and wines.

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