Laffort Tan’Cor Grand Cru – 1Kg
Sorry, this product is not available in your country.
Preparation of proanthocyanidic tannins derived from grapes and ellagic tannins from oak, using LAFFORT’s instant dissolving process (IDP), to be used during red wine maturation.
Download Documentation
SKU: TANCORGC1
Categories: Finishing Tannins, Finishing Tannins
Tags: Cider, Ellagic, Proanthocyanidinic
Product Description
Ideal Use: To be used during red wine maturation.
- Preparation of proanthocyanidic tannins derived from grapes and ellagic tannins from oak, using LAFFORT®’s instantly dissolving process (IDP), to be used during red wine maturation.
- After the fermentation phase or during maturation, TAN’COR® GRAND CRU is used to:
- Enhance and modify the wine’s structure and palate length.
- Stabilise colour by combining the remaining free anthocyanins. •
- Regulate oxidation-reduction phenomen
Dosage Rate
- 5-30g/hL
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
Be the first to review “Laffort Tan’Cor Grand Cru – 1Kg” Cancel reply
Related products
-
AEB FERMOL Arôme Plus
0 out of 5Sorry, this product is not available in your country. Read more -
Laffort Zymaflore X16
0 out of 5Sorry, this product is not available in your country. Read more -
AEB FERMOL Chardonnay
0 out of 5Sorry, this product is not available in your country. Read more -
Laffort Oenocell – 1Kg
0 out of 5Sorry, this product is not available in your country. Read more
Reviews
There are no reviews yet.