Laffort Tan’Cor – 1Kg

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Price range: CAD 94.04 through CAD 396.74

Ideal for proanthocyanidic and ellagic tannins preparation, using Laffort’s instantly dissolving process (IDP), to be used in red wine maturation.
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Description

Ideal for proanthocyanidic and ellagic tannins preparation, using Laffort’s instantly dissolving process (IDP), to be used in red wine maturation.
  • TAN’COR® combines the properties of ellagic and proanthocyanidic tannins specially prepared for the treatment of red wines after the fermentation phase or during maturation, and is used to:
    • Enhance and modify the structure of the wine and prepare it for maturation.
    • Protect of the wine with regards to oxidation phenomena.
    • Regulate oxidation-reduction phenomena.

Dosage: 10 – 30 g/hL

Additional information

WeightN/A
DimensionsN/A
Size

1kg, 5kg

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