Tanfresh
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Preparation based on proanthocyanidic tannins and oak
ellagic tannins that dissolve instantly for rosé and white wines.
Product Description
ABOUT TANFRESH
IDEAL USE: TANNINS THAT DISSOLVE INSTANTLY FOR ROSÉ AND WHITE WINES.
- Tanfresh is a preparation based on proanthocyanidic tannins and oak
ellagic tannins to add to finished wines to:- Act on the structure and volume in mouth feel
- Bring some freshness to the wine, by eliminating reductive odours.
- Help protect the wine from oxidation
DOSAGE RATE
- White must or wine: 1 – 5 g/hL
- Rosé must or wine: 2 – 6 g/hL
- Base wine and must (for sparkling wines): 0.5 – 2 g/hL
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America.
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