Cider Making
Showing 133–165 of 498 results
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AEB Fermol Elegance – 500g
0 out of 5CAD 65.35 Read moreFermol Elegance is a strain obtained by natural hybridization.
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Laffort Zymaflore F15
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37Yeast for fruity and round red wines.
😊 In stock at our BC warehouse
500g: 20 in stock
Sold in Canada only
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Laffort Actiflore F33
0 out of 5CAD 46.43 – CAD 615.45Price range: CAD 46.43 through CAD 615.45Low VA, high polysaccharide release, fermentation security. Red & White wines.
😊 In stock at our BC warehouse
500g: 10 in stock
Sold in Canada only
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Laffort Zymaflore F83 – 500g
0 out of 5CAD 75.17Yeast for Mediterranean red grape varieties.
11 in stock
Sold in Canada only
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AEB Fermol Fleur – 500g
0 out of 5CAD 64.91Yeast for varietal and aromatic white and rosé wines with a pronounced and intense bouquet
1 in stock
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Laffort Zymaflore FX10
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37Yeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
😊 In stock at our BC warehouse
500g: 5 in stock
Sold in Canada only
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Laffort Zymaflore KHIO MP – 500g
0 out of 5CAD 150.44No-Saccharomyces yeast Metschnikowia pulcherrima for the Bio-Protection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
2 in stock
Sold in Canada only
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AEB Fermol Lime – 500g
0 out of 5CAD 64.91 Read moreFERMOL® Lime – Yeast for processing of modern rosé wines, with a desire to have a very pronounced and intense bouquet.
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AEB Fermol Mediterranée
0 out of 5CAD 65.35 – CAD 1,178.62Price range: CAD 65.35 through CAD 1,178.62FERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
😊 In stock at our BC warehouse
500g: 20 in stock
10kg: 2 in stock
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AEB Fermol PB2033
0 out of 5CAD 66.44 – CAD 1,050.16Price range: CAD 66.44 through CAD 1,050.16The main characteristic of this Yeast is the high production of glycerol and polysaccharides. It produces full-bodied wines characterized by nuances of red fruit and dry figs. Its nutritional demand is substantially lower than average.
😊 In stock at our BC warehouse
500g: 7 in stock
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Laffort Actiflore RMS2 – 10kg
0 out of 5CAD 591.02ACTIFLORE® RMS2 is a yeast particularly suited to difficult conditions producing low levels of reducing compounds.
2 in stock
Sold in Canada only
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Laffort Actiflore Rose – 500g
0 out of 5CAD 49.15For White & Rosé wines. Yeast selected for its implantation and fermentation capacities. The ability to produce fermentation aromas makes this strain very suitable for the production of modern rosé wines, especially when they are made from grapes of low aromatic potential.
1 in stock
Sold in Canada only
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AEB Fermol Rouge
0 out of 5CAD 56.94 – CAD 998.78Price range: CAD 56.94 through CAD 998.78Actively extracts tannins from the grapes and produces aromatics typical of young red wines.
😊 In stock at our BC warehouse
500g: 21 in stock
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AEB Primaflora Vr Bio – 500g
0 out of 5CAD 93.42 Read moreAEB Primaflora Vr Bio is a complex biological formulation which aims to provide microbiological protection for red and rosé musts.
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Laffort Zymaflore RX 60
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for fruity and spicy red wines.
Sold in Canada only
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AEB Fermol Sauvignon
0 out of 5CAD 67.57 – CAD 1,178.62Price range: CAD 67.57 through CAD 1,178.62 Select options This product has multiple variants. The options may be chosen on the product pageYeast for white and aromatic varietal wines
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Laffort Zymaflore Spark – 500g
0 out of 5CAD 74.16Yeast for primary fermentation, prise de mousse and restarting stuck fermentations.
30 in stock
Sold in Canada only
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Laffort Zymaflore ST – 500g
0 out of 5CAD 74.16Yeast for sweet white wines or dry white wines intended for cellaring.
9 in stock
Sold in Canada only
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AEB Fermol Super 16
0 out of 5CAD 52.95 – CAD 947.40Price range: CAD 52.95 through CAD 947.40Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 3 in stock
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AEB Levulia Torula – 500g
0 out of 5Read moreOrganic non-Saccharomyces yeast to increase the mouthfeel volume and the aromatic complexity of the wines.
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Laffort Zymaflore VL1
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for white wines with high aromatic elegance, expressing terpene-type aromas.
😊 In stock at our BC warehouse
500g: 7 in stock
Sold in Canada only
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Laffort Zymaflore VL2
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity.
😊 In stock at our BC warehouse
500g: 27 in stock
10kg: 1 in stock
Sold in Canada only
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Laffort Zymaflore VL3
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc).
😊 In stock at our BC warehouse
500g: 18 in stock
Sold in Canada only
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Laffort Zymaflore X16
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).
Sold in Canada only
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Laffort Zymaflore X5
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
😊 In stock at our BC warehouse
500g: 11 in stock
Sold in Canada only
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Laffort Zymaflore Xorigin – 500g
0 out of 5CAD 74.16ZYMAFLORE® XORIGIN is a yeast for the production of well-balanced fine white wines, respecting the typical character of grape varieties and terroirs.
23 in stock
Sold in Canada only
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Laffort Zymaflore XPure – 500g
0 out of 5CAD 74.16Yeast for red varietal wines, which enhances aromatic purity.
22 in stock
Sold in Canada only
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Laffort Bi-Activ – 1kg
0 out of 5CAD 45.94A formulation of survival factors to be used when fermentation slows down or becomes stuck.
20 in stock
Sold in Canada only
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AEB Celloferm – 10kg
0 out of 5CAD 235.13 Read moreCellulose based fermentation bio-regulator gor “cleaner” re-fermentations.
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AEB Enovit P – 25kg
0 out of 5Read moreYeast fermentation nutrient based on DAP and Thiamine (vitamin B1)
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AEB Fermocel P – 25kg
0 out of 5CAD 476.76 Read moreYeast Nutrient to support Yeast fermenting in musts that are low in turbidity and to restart sluggish fermentation.
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AEB Fermoplus Blanc Varietal – 5kg
0 out of 5CAD 268.17 Read moreYeast fermentation nutrient based on amino acids specifically designed for enhancing white wines aromatics
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AEB Fermoplus DAP Free
0 out of 5CAD 1,182.14 Select options This product has multiple variants. The options may be chosen on the product pageYeast fermentation nutrient based on amino acids and vitamins naturally derived from Yeast cells


































