10kg
Showing 1–30 of 31 results
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Laffort Cleanspark Liquide
Sorry, this product is not available in your country. Read moreCLEANSPARK LIQUIDE is a clarification agent used to facilitate remuage operations in the process of sparkling wine production made by “traditional method”.
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AEB Ellagitan Barrique Fruit Reserve
Sorry, this product is not available in your country. Read moreLiquid ellagic tannin extracted from toasted oak. Highlights red fruit notes. Dilute in 10x wine and add to wine by pump over. 6-50ml/HL
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Laffort Actiflore BO213
Sorry, this product is not available in your country. Read moreFor aromatic neutrality & fermentation restart.
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Laffort Actiflore F33
Sorry, this product is not available in your country. Read moreLow VA, high polysaccharide release, fermentation security. Red & White wines.
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AEB Arabinol
Sorry, this product is not available in your country. Read moreImproving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.
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AEB Arabinol Arome
Sorry, this product is not available in your country. Read moreAroma protection in white and red wines.
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AEB Celloferm – 10kg
Sorry, this product is not available in your country. Read moreCellulose based fermentation bio-regulator gor “cleaner” re-fermentations.
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AEB Ellagitan Barrique Liquid
Sorry, this product is not available in your country. Read moreIntroduction of barrel aroma and tannin into red and white wines.
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AEB Fermol Arôme Plus
Sorry, this product is not available in your country. Read moreAEB Yeast – Fermol Arôme Plus highlights the floral notes and produces intensely aromatic wines wines with an elegant taste supported by good acidity.
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AEB Fermol Blanc
Sorry, this product is not available in your country. Read moreAEB – FERMOL® Blanc Yeast develops full bodied wines with very complex aromas reminiscent of flowers, citrus or white-pulped fruit.
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AEB Fermol Chardonnay
Sorry, this product is not available in your country. Read moreYeast especially cryophilic, particularly suitable for the production of prized white wines.
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AEB Fermol Mediterranée
Sorry, this product is not available in your country. Read moreFERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
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AEB Fermol PB2033
Sorry, this product is not available in your country. Read moreThe main characteristic of this Yeast is the high production of glycerol and polysaccharides. It produces full-bodied wines characterized by nuances of red fruit and dry figs. Its nutritional demand is substantially lower than average.
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AEB Fermol Premier Cru
Sorry, this product is not available in your country. Read moreFERMOL® Premier Cru is regarded as the benchmark yeast strain for the production of high-quality red wines.
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AEB Fermol Rouge
Sorry, this product is not available in your country. Read moreActively extracts tannins from the grapes and produces aromatics typical of young red wines.
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AEB Fermol Sauvignon
Sorry, this product is not available in your country. Read moreYeast for white and aromatic varietal wines
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AEB Fermol Super 16
Sorry, this product is not available in your country. Read moreIdeal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
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AEB Fermoplus DAP Free
Sorry, this product is not available in your country. Read moreYeast fermentation nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Microcel
Sorry, this product is not available in your country. Read moreTo be added to white musts when they start fermenting, it diminishes the concentration of phenolics and proteins in the finished wines.
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Laffort Polylact
Sorry, this product is not available in your country. Read moreCombination of PVPP and casein for preventing and treating oxidation in wine (white and rosé)
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Laffort Polymust Press
Sorry, this product is not available in your country. Read moreBlend of PVPP, vegetal protein and bentonite for fining juice and wines.
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Laffort Polymust Rosé
Sorry, this product is not available in your country. Read moreFor preventive removal of phenolic acids and decreasing negative aroma compounds in rosé.
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Laffort Zymaflore X5
Sorry, this product is not available in your country. Read moreYeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
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Zymaflore® CH9
Sorry, this product is not available in your country. Read moreYeast selected from one of the premium Chardonnay terroirs in Burgundy
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Laffort Zymaflore F15
Sorry, this product is not available in your country. Read moreYeast for fruity and round red wines.
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Laffort Zymaflore FX10
Sorry, this product is not available in your country. Read moreYeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
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Laffort Zymaflore RX 60
Sorry, this product is not available in your country. Read moreYeast for fruity and spicy red wines.
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Laffort Zymaflore VL1
Sorry, this product is not available in your country. Read moreYeast for white wines with high aromatic elegance, expressing terpene-type aromas.
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Laffort Zymaflore VL2
Sorry, this product is not available in your country. Read moreYeast particularly adapted to vinification in barrels, for white wines which are round on the palate, and which demonstrate varietal specificity.
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Laffort Zymaflore VL3
Sorry, this product is not available in your country. Read moreYeast known for expressing thiol-type varietal aromas (Sauvignon blanc).
