Red
Showing all 24 results
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Laffort Zymaflore 011Bio – 500g
0 out of 5CAD 93.82Organic certified Yeast according to European organic production regulations CE 834/2007 and 889/2008 and compliant with U.S. National Organic Program (NOP) for organic production.
Sold in Canada only
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AEB Levulia Alcomeno Organic – 500g
0 out of 5CAD 159.43 Read moreCertified organic yeast. Non saccharomyces. Lachancea thermotolerans species. Converts sugars to lacitic acid, thus decreasing total alcohol. Used at the start of fermentation, up to 7%. Must be re-inoculated with s.cerevisiae to finish.
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Laffort Zymaflore Alpha – 500g
0 out of 5CAD 147.83Non-Saccharomyces Yeast for a complex aromatic profile and increased mouthfeel. For red wines during pre-fermentation maceration, and all white varietals.
45 in stock
Sold in Canada only
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Laffort Actiflore BO213
0 out of 5CAD 73.75 – CAD 921.02Price range: CAD 73.75 through CAD 921.02For aromatic neutrality & fermentation restart.
😊 In stock at our BC warehouse
500g: 9 in stock
Sold in Canada only
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AEB Fermol Complet Killer Fru – 500g
0 out of 5CAD 57.98FERMOL® Complet Killer Fru is a multipurpose yeast ideal for refermentations, white and red wines
22 in stock
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Laffort Zymaflore Egide – 500g
0 out of 5CAD 151.65Non-Saccharomyces (Torulaspora delbrueckii and Metschnikowia pulcherrima) in harvest bioprotection, grapes and juices, as an SO2 reduction strategy.
Sold in Canada only
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Laffort Zymaflore F15
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37Yeast for fruity and round red wines.
😊 In stock at our BC warehouse
500g: 20 in stock
Sold in Canada only
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Laffort Actiflore F33
0 out of 5CAD 46.43 – CAD 615.45Price range: CAD 46.43 through CAD 615.45Low VA, high polysaccharide release, fermentation security. Red & White wines.
😊 In stock at our BC warehouse
500g: 10 in stock
Sold in Canada only
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Laffort Zymaflore F83 – 500g
0 out of 5CAD 75.17Yeast for Mediterranean red grape varieties.
11 in stock
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Laffort Zymaflore FX10
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37Yeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
😊 In stock at our BC warehouse
500g: 5 in stock
Sold in Canada only
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Laffort Zymaflore KHIO MP – 500g
0 out of 5CAD 150.44No-Saccharomyces yeast Metschnikowia pulcherrima for the Bio-Protection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
2 in stock
Sold in Canada only
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Laffort Zymaflore Klima – 500g
0 out of 5CAD 72.67Saccharomyces cerevisiae yeast selected for its ability to lower the alcohol content while preserving the acidity of wines.
13 in stock
Sold in Canada only
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AEB Fermol Mediterranée
0 out of 5CAD 65.35 – CAD 1,178.62Price range: CAD 65.35 through CAD 1,178.62FERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
😊 In stock at our BC warehouse
500g: 20 in stock
10kg: 2 in stock
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Laffort Zymaflore Omega – 500g
0 out of 5CAD 132.11Non-Saccharomyces yeast (Lachancea thermotolerans) for the BIOAcidification of wine.
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AEB Fermol Premier Cru
0 out of 5CAD 64.07 – CAD 1,204.31Price range: CAD 64.07 through CAD 1,204.31 Select options This product has multiple variants. The options may be chosen on the product pageFERMOL® Premier Cru is regarded as the benchmark yeast strain for the production of high-quality red wines.
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Laffort Zymaflore RB2 – 500g
0 out of 5CAD 74.16Yeast for fruity, elegant red wines, expressing the Pinot Noir varietal aroma.
19 in stock
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Laffort Zymaflore RB4 – 500g
0 out of 5CAD 64.48Yeast for fruity red wines (« primeur » style). Terroir selection. Grape varieties: Gamay.
9 in stock
Sold in Canada only
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AEB Fermol Red Fruit – 500g
0 out of 5CAD 59.91 Read moreRed wine yeast where aromatic notes such as blueberry, black current and raspberry are desired. Low nutrient requirements. 220ppm YAN, alcohol tolerance 15%
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AEB Fermol Rouge
0 out of 5CAD 56.94 – CAD 998.78Price range: CAD 56.94 through CAD 998.78Actively extracts tannins from the grapes and produces aromatics typical of young red wines.
😊 In stock at our BC warehouse
500g: 21 in stock
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AEB Primaflora Vr Bio – 500g
0 out of 5CAD 93.42 Read moreAEB Primaflora Vr Bio is a complex biological formulation which aims to provide microbiological protection for red and rosé musts.
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Laffort Zymaflore RX 60
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for fruity and spicy red wines.
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AEB Fermol Super 16
0 out of 5CAD 52.95 – CAD 947.40Price range: CAD 52.95 through CAD 947.40Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 3 in stock
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Laffort Zymaflore XarOm – 500g
0 out of 5CAD 74.16Saccharomyces cerevisiae yeast for wines with very high aromatic intensity.
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Laffort Zymaflore XPure – 500g
0 out of 5CAD 74.16Yeast for red varietal wines, which enhances aromatic purity.
22 in stock
Sold in Canada only
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