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Winemaking

Showing 298–330 of 609 results

Laffort Polymust Nature – 1kg
0 out of 5
Non-allergenic preparation based on vegetable protein, sodium bentonite and calcium bentonite, intended for fast and efficient fining musts and wines.
CAD 45.49
😊 4 in stock at our B.C. warehouse.
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Laffort Polymust Press
0 out of 5
Blend of PVPP, vegetal protein and bentonite for fining juice and wines.
CAD 49.76 – CAD 448.12
😊 In stock at our BC warehouse
1kg: 5 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Polymust Rosé
0 out of 5
For preventive removal of phenolic acids and decreasing negative aroma compounds in rosé.
CAD 58.96 – CAD 648.83
😊 In stock at our BC warehouse
1kg: 14 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Siligel
0 out of 5
Colloidal silica solution that may be used in combination with all organic Fining Agents.
CAD 19.59 – CAD 296.65
😊 In stock at our BC warehouse
1.2kg (1L): 4 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Spindasol W – 25kg
0 out of 5
Liquid silica for carbon fining and extra compaction in gelatin, albumin, and casein settling.
CAD 425.57 Read more
Laffort Suprarom – 1kg
0 out of 5
Oxidation protection for musts and juices. Preserves freshness and aromatic intensity.
CAD 68.86
😊 1 in stock at our B.C. warehouse.
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Laffort Vegecoll – 500g
0 out of 5
Vegetal protein from a new and exclusive origin, potato, for juice clarification.
CAD 89.80 Read more
Laffort Vegefine – 1kg
0 out of 5
Clarification agent based on vegetable proteins (patatins).
CAD 100.97
😊 6 in stock at our B.C. warehouse.
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AEB Antibrett
0 out of 5
For smoke taint and Brettanomyces treatment.
CAD 51.71
😊 In stock at our BC warehouse
500g: 6 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Viniclar – 1kg
0 out of 5
Preparation of PVPP for preventive and curative treatment of the oxidation of juice.
CAD 67.66 Read more
AEB Bentogran
0 out of 5
Protein stabilization for White Wines
CAD 17.13 – CAD 208.74
😊 In stock at our BC warehouse
1kg: 5 in stock
25kg: 4 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Casei Plus
0 out of 5
CASEI PLUS or Potassium caseinate developed for any treatment of oxidation phenomena and maderization in musts and wines.
CAD 75.81 – CAD 338.55
😊 In stock at our BC warehouse
1kg: 9 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Catalasi
0 out of 5
Prevention or elimination of browning in white wines and juices. Color protection in Rosé.
CAD 48.49 – CAD 661.60
😊 In stock at our BC warehouse
1kg: 3 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Catalasi AF Plus
0 out of 5
Allergenic Free Fining Agents. Selectively removes green and bitter catechins from red and white wines. Cures light off flavors.
CAD 48.49 – CAD 651.07
😊 In stock at our BC warehouse
1kg: 3 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Chitocel – 250g
0 out of 5
Antimicrobial agent which is active against acetic and lactic bacterias, yeasts and Brettanomyces. Allergen free, chitosan based. Dosage 3 to 30g/HL.
CAD 67.01
😊 3 in stock at our B.C. warehouse.
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Laffort Cleanspark Liquide
0 out of 5
CLEANSPARK LIQUIDE is a clarification agent used to facilitate remuage operations in the process of sparkling wine production made by “traditional method”.
CAD 19.23 – CAD 328.48
😊 In stock at our BC warehouse
1kg: 6 in stock
Select options This product has multiple variants. The options may be chosen on the product page
AEB Decoran Gran – 15kg
0 out of 5
Active carbon in mini-pellets. Activated decolorizing carbon with high adsorbing action. Works for must and wines. Dose: 5 to 100g/hL depending on decolorization to be obtained.
CAD 259.53
😊 1 in stock at our B.C. warehouse.
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AEB Decoran XL – 20kg
0 out of 5
Decolorizing activated carbon with a very high adsorbing action for wine, cider and beer. Dissolve in 10x water and add during pump over for 30-60min. Rack/Filter after settling. Dosage 5-100 g/hL depending on bench trials
CAD 412.82 Read more
AEB FREE4FENOL – 20kg
0 out of 5
Free4fenol is composed by a blend of active carbons.
Special order item. Please call (250.868.3186) or message us using the inquiry form.
CAD 363.06 Read more
Laffort Microcol Alpha
0 out of 5
High quality natural sodium bentonite with a high adsorption capacity, intended for protein stabilisation in wines and must over a large pH range.
CAD 66.11 – CAD 275.88 Select options This product has multiple variants. The options may be chosen on the product page
Laffort Microcol® CL G – 25kg
0 out of 5
Natural sodium-calcium bentonite for clarification and stabilization of wines
CAD 193.51 Read more
Laffort Microcol FT – 15kg
0 out of 5
Natural calcium sodium bentonite for protein stabilisation of wine during crossflow filtration.
Highly purified, it contains very little crystalline silica responsible for membrane abrasion. A defined particle size avoids both filter blockage and residual microparticles post filtration.
CAD 169.22
😊 1 in stock at our B.C. warehouse.
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Laffort Polylact
0 out of 5
Combination of PVPP and casein for preventing and treating oxidation in wine (white and rosé)
CAD 125.85 – CAD 734.33
😊 In stock at our BC warehouse
1kg: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Viniclar P
0 out of 5
Pure microgranulated polyvinylpolypyrrolidone (PVPP). Preventive and curative treatment of oxydation in wine and must.
CAD 64.92 – CAD 1,342.84
😊 In stock at our BC warehouse
1kg: 6 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lactoenos 450 PreAc
0 out of 5
Oenococcus oeni strain specifically selected for high alcohol wines. To be pre-acclimatized.
CAD 208.48 – CAD 783.91
😊 In stock at our BC warehouse
Dose 50hL: 28 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Vegeflot – 10kg
0 out of 5
Vegetable protein-based fining agent: patatin and pea.
Special order item. Please call (250.868.3186) or message us using the inquiry form below.
CAD 462.26 Read more
Laffort Energizer® for PreAc Bacteria
0 out of 5
A complete MLF rehydration nutrient developed by LAFFORT exclusively for the PreAc strains. Included with the purchase of Lactoenos 450 PreAc bacteria.
Read more
Laffort Lactoenos B16 Standard
0 out of 5
Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).
CAD 191.68
😊 In stock at our BC warehouse
Dose 50hL: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lactoenos B7 Direct
0 out of 5
Acclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.
CAD 49.79 – CAD 995.11
😊 In stock at our BC warehouse
Dose 25HL: 1 in stock
Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lactoenos SB3 Direct
0 out of 5
Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).
CAD 171.38 – CAD 953.50 Select options This product has multiple variants. The options may be chosen on the product page
AEB Malolact Acclimatée 4R
0 out of 5
A bacterial culture effective in promoting malolactic fermentation, suited for wines with a high tannic content.
CAD 45.53 – CAD 3,470.61 Select options This product has multiple variants. The options may be chosen on the product page
Laffort Lactoenos Berry Direct
0 out of 5
Acclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.
CAD 209.24 – CAD 946.71 Select options This product has multiple variants. The options may be chosen on the product page
AEB Arabinol
0 out of 5
Improving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.
CAD 148.65 – CAD 2,774.22
😊 In stock at our BC warehouse
25kg: 3 in stock
Select options This product has multiple variants. The options may be chosen on the product page

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