Viniclar®
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Preparation of PVPP for preventive and curative treatment of the oxidation of juice.
Product Description
Preparation of PVPP for preventive and curative treatment of the oxidation of juice.
– Reduces and prevents the risk of maderization, and pinking in white juice.
– Selectively removes the polyphenols responsible for bitterness.
VINICLAR® contains a small amount of cellulose for a better clarification and easier filtration
Dosage: 150 – 300 ppm for preventive use.
300 – 800 ppm for curative use of oxidized wine or must.
Packaging: 1kg or 25kg bags
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
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