Rosé
Showing all 20 results
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AEB Primaflora Vb Bio – 500g
0 out of 5Sorry, this product is not available in your country. Read morePRIMAFLORA VB BIO is a complex biological formulation for the microbiological protection of white and rosé musts.
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Laffort Zymaflore CX9 – 500g
0 out of 5Sorry, this product is not available in your country. Read moreYeast for grand Chardonnay wines, resulting from a mass selection from a great Burgundy vineyard and breeding technology.
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Laffort Zymaflore Delta – 500g
0 out of 5Sorry, this product is not available in your country. Read moreYeast for fresh white and rosé wines, showing complexity and elegance. Terroir selection. Grape varieties: Colombard, Riesling, Chenin, Sémillon, Sauvignon Blanc. Other red varieties for rosé wines.
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Laffort Zymaflore KHIO MP – 500g
0 out of 5Sorry, this product is not available in your country. Read moreNo-Saccharomyces yeast Metschnikowia pulcherrima for the BIOProtection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
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Laffort Zymaflore Omega – 500g
0 out of 5Sorry, this product is not available in your country. Read moreNon-Saccharomyces yeast (Lachancea thermotolerans) for the BIOAcidification of wine.
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AEB Fermol Fleur – 500g
0 out of 5Sorry, this product is not available in your country. Read moreYeast for varietal and aromatic white and rosé wines with a pronounced and intense bouquet
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AEB Fermol Lime – 500g
0 out of 5Sorry, this product is not available in your country. Read moreFERMOL® Lime – Yeast for processing of modern rosé wines, with a desire to have a very pronounced and intense bouquet.
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AEB Fermol Complet Killer Fru – 500g
0 out of 5Sorry, this product is not available in your country. Read moreFERMOL® Complet Killer Fru is a multipurpose yeast ideal for refermentations, white and red wines
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Laffort Actiflore BO213
0 out of 5Sorry, this product is not available in your country. Read moreFor aromatic neutrality & fermentation restart.
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Laffort Actiflore Rose – 500g
0 out of 5Sorry, this product is not available in your country. Read moreFor White & Rosé wines. Yeast selected for its implantation and fermentation capacities. The ability to produce fermentation aromas makes this strain very suitable for the production of modern rosé wines, especially when they are made from grapes of low aromatic potential.
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AEB Fermol Arôme Plus
0 out of 5Sorry, this product is not available in your country. Read moreAEB Yeast – Fermol Arôme Plus highlights the floral notes and produces intensely aromatic wines wines with an elegant taste supported by good acidity.
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AEB Fermol Blanc
0 out of 5Sorry, this product is not available in your country. Read moreAEB – FERMOL® Blanc Yeast develops full bodied wines with very complex aromas reminiscent of flowers, citrus or white-pulped fruit.
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AEB Glutaferm One – 500g
0 out of 5Sorry, this product is not available in your country. Read moreSauvignon Blanc, Viognier and all aromatics white wines
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AEB Fermol PB2033
0 out of 5Sorry, this product is not available in your country. Read moreThe main characteristic of this Yeast is the high production of glycerol and polysaccharides. It produces full-bodied wines characterized by nuances of red fruit and dry figs. Its nutritional demand is substantially lower than average.
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AEB Levulia Torula – 500g
0 out of 5Sorry, this product is not available in your country. Read moreOrganic non-Saccharomyces yeast to increase the mouthfeel volume and the aromatic complexity of the wines.
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Laffort Zymaflore X5
0 out of 5Sorry, this product is not available in your country. Read moreYeast for the production of clean and aromatic white and rosé wines with a high aromatic intensity (thiol-type varietal aromas, fermentation aromas).
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Laffort Zymaflore 011Bio – 500g
0 out of 5Sorry, this product is not available in your country. Read moreOrganic certified Yeast according to European organic production regulations CE 834/2007 and 889/2008 and compliant with U.S. National Organic Program (NOP) for organic production.
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Laffort Zymaflore Alpha – 500g
0 out of 5Sorry, this product is not available in your country. Read moreNon-Saccharomyces Yeast for a complex aromatic profile and increased mouthfeel. For red wines during pre-fermentation maceration, and all white varietals.
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Laffort Zymaflore Egide – 500g
0 out of 5Sorry, this product is not available in your country. Read moreNon-Saccharomyces (Torulaspora delbrueckii and Metschnikowia pulcherrima) in harvest bioprotection, grapes and juices, as an SO2 reduction strategy.
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Laffort Zymaflore X16
0 out of 5Sorry, this product is not available in your country. Read moreYeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).
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