5kg
Showing all 33 results
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AEB Fermoplus Integrateur
0 out of 5CAD 46.22 – CAD 521.01 Select options This product has multiple variants. The options may be chosen on the product pageYeast fermentation nutrient based on DAP, amino acids and vitamins naturally derived from Yeast cells.
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AEB Fermoplus Sauvignon
0 out of 5CAD 66.44 – CAD 638.30Yeast nutrient with a high content of amino acids. Aids with building aromatics in both wine and beer. Contains skin tannin from Sauvignon Blanc grapes. Wine dosage 15-50g/hl.
😊 In stock at our BC warehouse
500g: 6 in stock
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AEB Fermoplus Red Berry
0 out of 5CAD 46.85 – CAD 429.28 Select options This product has multiple variants. The options may be chosen on the product pageYeast nutrient composed of yeast hulls and autolyzed yeast cells which aids in the production of raspberry and violet notes. Wine dosage. 20-60g/hl.
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AEB Fermoplus Blanc Varietal – 5kg
0 out of 5CAD 255.32 Read moreYeast fermentation nutrient based on amino acids specifically designed for enhancing white wines aromatics
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AEB Fermoplus DAP Free
0 out of 5CAD 1,170.08 Select options This product has multiple variants. The options may be chosen on the product pageYeast fermentation nutrient based on amino acids and vitamins naturally derived from Yeast cells
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AEB Fermoplus Malolactique
0 out of 5CAD 54.69 – CAD 416.94Specific nutrient for malolactic bacteria
😊 In stock at our BC warehouse
500g: 4 in stock
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AEB Fermoplus Premier Cru – 5kg
0 out of 5CAD 298.65 Read moreYeast fermentation nutrient based on amino acids specifically designed for enhancing red wines aromatics.
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AEB Fermoplus Tropical – 5kg
0 out of 5CAD 337.55 Read moreNutrient for Yeasts with a high content in amino acids, ideal to obtain wines with high aromatic expression.
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Laffort Nutristart
0 out of 5CAD 38.20 – CAD 632.22 Select options This product has multiple variants. The options may be chosen on the product pageAll-round Yeast activator combining growth and survival factors and promoting Yeast multiplication. (inactivated Yeast, ammonium phosphate and thiamine)
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Laffort Nutristart Arom
0 out of 5CAD 72.91 – CAD 311.61A complete nutrient based of organic nitrogen sources and diammonium phosphate. Specially formulated to develop the organoleptic complexity (aromas and taste) of wines.
😊 In stock at our BC warehouse
1kg: 6 in stock
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Laffort Nutristart ORG
5.00 out of 5CAD 70.15 – CAD 319.47100% organic nutrient from inactivated Yeast, rich in amino acids, vitamins (thiamin, niacin, pantothenic acid, folic acid,…) minerals and micro-nutrients (magnesium, manganese, zinc, iron, etc.) favoring cell multiplication.
😊 In stock at our BC warehouse
1kg: 3 in stock
5kg: 1 in stock
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Laffort Thiazote PH
0 out of 5CAD 22.92 – CAD 417.91Blend of diammonium phosphate and hydrochlorate thiamine (0.12%). Mineral nutrient for fermentation.
😊 In stock at our BC warehouse
1kg: 6 in stock
5kg: 31 in stock
25kg: 1 in stock
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AEB Fermotan Liquid
0 out of 5CAD 244.42 – CAD 657.43Liquid tannin for color stabilization in fermenting musts.
😊 In stock at our BC warehouse
5kg: 4 in stock
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AEB Gallovin
0 out of 5CAD 64.07 – CAD 570.04Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.
😊 In stock at our BC warehouse
500g: 3 in stock
5kg: 1 in stock
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Laffort Tanin VR Color
0 out of 5CAD 95.73 – CAD 417.50Instant dissolving (IDP Process) formulation of catechin and ellagic-based tannins designed for colour stabilization in red winemaking.
😊 In stock at our BC warehouse
1kg: 1 in stock
5kg: 1 in stock
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Laffort Tanin VR Supra
0 out of 5CAD 59.78 – CAD 236.09Instantly dissolving (IDP) ellagic and proanthocyanidic tannin preparation.
😊 In stock at our BC warehouse
1kg: 9 in stock
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Laffort Tanin VR Supra Élégance
0 out of 5CAD 66.41 – CAD 253.90Mix of proanthocyanidic and ellagic tannins from oak in instantaneous dissolving form.
😊 In stock at our BC warehouse
1kg: 7 in stock
5kg: 12 in stock
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AEB Ellagitan Barrique Liquid
0 out of 5CAD 451.85 – CAD 4,056.08 Select options This product has multiple variants. The options may be chosen on the product pageIntroduction of barrel aroma and tannin into red and white wines.
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AEB Protan Bois
0 out of 5CAD 73.23 – CAD 697.80Protan Bois is obtained from Quebracho through a double purification process, enabling to partially polymerize the vegetable proanthocyanidins, making them less aggressive.
😊 In stock at our BC warehouse
500g: 1 in stock
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AEB Taniquerc
0 out of 5CAD 207.78 – CAD 859.88 Select options This product has multiple variants. The options may be chosen on the product pageToasted ellagic tannin for aging and finishing
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Laffort Tanspark Liquid
0 out of 5CAD 34.59 – CAD 61.61 Select options This product has multiple variants. The options may be chosen on the product pageTANSPARK® is the result of gallic and chestnut tannins solution for sparkling wines ageing.
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Laffort Erelte Powder – 5kg
0 out of 5CAD 595.66Enocyanin powder extract.
😊 3 in stock at our B.C. warehouse.
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AEB Aromax B4 – 5kg
0 out of 5CAD 140.91 Read moreAscorbic acid and potassium metabisulfite immobilized on an inert substrate for easy dispersion on grapes and juice and protection during machine harvesting or grapes transportation.
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Laffort Geosorb GR – 5Kg
0 out of 5CAD 229.06Decontaminant for fermenting musts and young wines for reducing geosmin and octenone content.
😊 25 in stock at our B.C. warehouse.
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AEB Antibrett
0 out of 5CAD 51.71For smoke taint and Brettanomyces treatment.
😊 In stock at our BC warehouse
500g: 6 in stock
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Laffort Casei Plus
0 out of 5CAD 75.81 – CAD 338.55CASEI PLUS or Potassium caseinate developed for any treatment of oxidation phenomena and maderization in musts and wines.
😊 In stock at our BC warehouse
1kg: 9 in stock
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Laffort Cleanspark Liquide
0 out of 5CAD 19.23 – CAD 328.48CLEANSPARK LIQUIDE is a clarification agent used to facilitate remuage operations in the process of sparkling wine production made by “traditional method”.
😊 In stock at our BC warehouse
1kg: 6 in stock
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Laffort Microcol Alpha
0 out of 5CAD 66.11 – CAD 275.88 Select options This product has multiple variants. The options may be chosen on the product pageHigh quality natural sodium bentonite with a high adsorption capacity, intended for protein stabilisation in wines and must over a large pH range.
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AEB Batonnage Plus Elevage – 5kg
0 out of 5CAD 449.79Smooth texture and longer shelf life. Polysaccharides based, Yeast derived product. Rich in mannoproteins.
😊 2 in stock at our B.C. warehouse.
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AEB Batonnage Plus Structure – 5kg
0 out of 5CAD 449.79 Read moreFixes most aromatic faults in red wines. Polysaccharides and tannins based, Yeast derived product.
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AEB Elevage Glu
0 out of 5CAD 63.58 – CAD 556.10Elevage Glu is capable of regulating the redox potential in musts and wines.
😊 In stock at our BC warehouse
500g: 2 in stock
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Laffort Oenolees
0 out of 5CAD 86.61 – CAD 413.28Specific preparation of Yeast cell walls with a high sapid peptide content.
😊 In stock at our BC warehouse
1kg: 10 in stock
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AEB Deacid – 5kg
0 out of 5CAD 126.19Softening de-acidifier for musts and wines.
😊 2 in stock at our B.C. warehouse.
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