AEB Batonnage Plus Structure – 5kg
Sorry, this product is not available in your country.
Fixes most aromatic faults in red wines. Polysaccharides and tannins based, Yeast derived product.
Download Documentation
Product Description
Yeast derived mannoproteins, ellagic tannins from toasted oak and gum Arabic. Promotes fruity and chocolate aromas. Hides methoxypyrazine notes of vegetal red wines. Add at end of fermentation or during storage. Dosage 50-60 g/hL
Additional Information
| Weight | 11.2 lbs |
|---|---|
| Dimensions | 21 × 10.5 × 4 in |
| Packaging Size |
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
Related products
-
AEB Batonnage Plus Elevage – 5kg
Sorry, this product is not available in your country.😊 2 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Stabivin – 1.1kg (1L)
Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-
Laffort Mannospark
Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-
AEB Super-mann – 1kg
Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
Reviews
There are no reviews yet