AEB Batonnage Plus Structure – 5kg
CAD 476.37
Fixes most aromatic faults in red wines. Polysaccharides and tannins based, Yeast derived product.
Download Documentation
4 in stock
Description
Yeast derived mannoproteins, ellagic tannins from toasted oak and gum Arabic. Promotes fruity and chocolate aromas. Hides methoxypyrazine notes of vegetal red wines. Add at end of fermentation or during storage. Dosage 50-60 g/hL
Additional information
| Weight | 11.2 lbs |
|---|---|
| Dimensions | 21 × 10.5 × 4 in |
| Packaging Size |
Be the first to review “AEB Batonnage Plus Structure – 5kg”
Related products
-
AEB Arabinol Dolce – 20kg
CAD 415.05 Read more -
Tri Clamp (TC) Vent Fitting Assembly – Sight Glass and Pressure Gauge
Price range: CAD 221.38 through CAD 432.45😊 In stock at our BC warehouse
Standard: 2 in stock
Premium: 5 in stock
Select options This product has multiple variants. The options may be chosen on the product page -
Laffort Powerlees (Ex Powerlees Rouge) – 1kg
CAD 151.012 in stock
Sold in Canada only
Add to cart -
Laffort Mannosweet – 1kg
CAD 164.91Sold in Canada only
Read more
Reviews
There are no reviews yet