1kg
Showing 34–53 of 53 results
-
Laffort Gelatine Extra N°1 – 1kg
Sorry, this product is not available in your country.Solution of pure food grade gelatine – Pig origin exclusively.
😊 5 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Ovoclaryl – 1kg
Sorry, this product is not available in your country.Egg albumin Fining Agents which is particularly adapted for reducing and harmonising excess polyphenolic fractions in red wines.
😊 3 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Polymust Press
Sorry, this product is not available in your country.Blend of PVPP, vegetal protein and bentonite for fining juice and wines.
😊 In stock at our BC warehouse
1kg: 5 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Polymust Rosé
Sorry, this product is not available in your country.For preventive removal of phenolic acids and decreasing negative aroma compounds in rosé.
😊 In stock at our BC warehouse
1kg: 14 in stock
Read moreSorry, this product is not available in your country.
-
AEB Bentogran
Sorry, this product is not available in your country.Protein stabilization for White Wines
😊 In stock at our BC warehouse
1kg: 2 in stock
25kg: 4 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Casei Plus
Sorry, this product is not available in your country.CASEI PLUS or Potassium caseinate developed for any treatment of oxidation phenomena and maderization in musts and wines.
😊 In stock at our BC warehouse
1kg: 9 in stock
Read moreSorry, this product is not available in your country.
-
AEB Catalasi
Sorry, this product is not available in your country.Prevention or elimination of browning in white wines and juices. Color protection in Rosé.
😊 In stock at our BC warehouse
1kg: 3 in stock
Read moreSorry, this product is not available in your country.
-
AEB Catalasi AF Plus
Sorry, this product is not available in your country.Allergenic Free Fining Agents. Selectively removes green and bitter catechins from red and white wines. Cures light off flavors.
😊 In stock at our BC warehouse
1kg: 3 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Cleanspark Liquide
Sorry, this product is not available in your country.CLEANSPARK LIQUIDE is a clarification agent used to facilitate remuage operations in the process of sparkling wine production made by “traditional method”.
😊 In stock at our BC warehouse
1kg: 6 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Microcol Alpha
Sorry, this product is not available in your country. Read moreHigh quality natural sodium bentonite with a high adsorption capacity, intended for protein stabilisation in wines and must over a large pH range.
Sorry, this product is not available in your country.
-
Laffort Polylact
Sorry, this product is not available in your country.Combination of PVPP and casein for preventing and treating oxidation in wine (white and rosé)
😊 In stock at our BC warehouse
1kg: 1 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Oenolees
Sorry, this product is not available in your country. Read moreSpecific preparation of Yeast cell walls with a high sapid peptide content.
Sorry, this product is not available in your country.
-
Laffort Oenolees MP – 1kg
Sorry, this product is not available in your country.Specific preparation of Yeast cell wall membranes with a naturally high sapid (pleasant tasting) peptide content.
😊 5 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Super-mann – 1kg
Sorry, this product is not available in your country. Read moreImproves the tartaric stabilization because is a natural colloid protector and it opposes the growth of crystals.
Sorry, this product is not available in your country.
-
Laffort Anoxyde C
Sorry, this product is not available in your country. Read morePure L-(+) Ascorbic acid.
Antioxidant that must always be used in conjunction with sufficient SO2.Sorry, this product is not available in your country.
-
AEB Cremor Stop Extra 40 – 1kg
Sorry, this product is not available in your country.For tartrate protection in the bottle.
😊 1 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Crystalflash – 1kg
Sorry, this product is not available in your country.Potassium bicarbonate, acid and neutral potassium tartrate, plus bentonite, for optimized tartrate seeding and settling.
😊 2 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
AEB Desulfin – 1kg
Sorry, this product is not available in your country.Stabilized liquid copper sulfate to remove H2S and reductive odors.
😊 13 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
-
Laffort Metabisulfite K Powder
Sorry, this product is not available in your country.Potassium metabisulfite for sulfiting of juices and wines.
😊 In stock at our BC warehouse
1kg: 8 in stock
Read moreSorry, this product is not available in your country.
-
AEB Riduxhigh – 1kg
Sorry, this product is not available in your country. Read moreRiduxhigh helps to prevent oxidation, and improves shelf life of white, reds and rosé wines. The vigorous anti-oxidizing action of Riduxhigh drastically lowers the Red-ox potential in just 24 hours and keeps it constant through time.
Sorry, this product is not available in your country.
