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Laffort Zymaflore X16

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Yeast for modern aromatic white and rosé wines with high production of fermentation aromas (esters).

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Product Description

CHARDONNAY, VIOGNIER, PINOT GRIS, ROSÉ, CHENIN BLANC

  • Very strong fermentor.
  • High aromatic production (esters).
  • Pof(-) character [no vinyl phenol formation], generating a delicate, clean wine profile.
  • Low production of H2S.
  • Recommended for:
    • Aromatic wines.
    • Wines with an intense fermentation aroma profile (peach, apricot, white flower, pineapple).

DOSAGE RATE:

20-30g/hL

Additional Information

WeightN/A
DimensionsN/A
Packaging Size

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