Laffort Zymaflore CH9 – 500g
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Yeast selected from one of the premium Chardonnay terroirs in Burgundy.
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Product Description
Yeast selected from a natural fermentation on organically cultivated grapes in Burgundy. 14-22°C, 16% Alcohol, short lag phase, average nutrition needs. Recommended for premium Chardonnay. Dosage 20-30 g/hL
Additional Information
| Weight | 1.2 lbs |
|---|---|
| Dimensions | 3.75 × 2.75 × 5.25 in |
| Packaging Size |
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