Laffort
Lafazym® Extract
Add to your wislist

About Lafazym® Extract
Ideal Use: A purified granular pectinase blend for skin contact. For white and rose wines.
- Specific for skin contact extraction in white wines at low temperatures for facilitating aromatic precursors and varietal aroma extraction.
- Helps reducing maceration times.
- Improves juice clarification.
Dosage Rate
- 2 - 3 g/100 kg of grapes.
Options Available
Packaging Size
- 250g

Related Products
Add to your wishlist
Laffort
Extralyse®
Granulated, purified and concentrated pectinase / ß 1-3-1-6 glucanase blend, for…
View Details →
Add to your wishlist
Laffort
Lactoenos B7 Direct
Acclimatised Oenococcus oeni strain intended for direct inoculation of white, ro…
View Details →
Add to your wishlist
Laffort
Erelte Powder
Enocyanin powder extract
View Details →