Lafazym® Extract

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About Lafazym® Extract
Ideal Use: A purified granular pectinase blend for skin contact. For white and rose wines.
  • Specific for skin contact extraction in white wines at low temperatures for facilitating aromatic precursors and varietal aroma extraction.
  • Helps reducing maceration times.
  • Improves juice clarification.
Dosage Rate
  • 2 - 3 g/100 kg of grapes.
Options Available

Packaging Size

  • 250g
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Product: Lafazym® Extract