Fermentation Tannins
Showing all 12 results
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AEB Fermotan SG – 5kg
Sorry, this product is not available in your country. Read moreBalanced blend of ellagic and proanthocyanidin tannins. Help preserve and stabilize colour early. Add once the juice has hit 2% alcohol. Dosage 5 to 40g/hl.
Sorry, this product is not available in your country.
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AEB Gallovin
Sorry, this product is not available in your country.Gallovin is a tannin extracted from the gall of Robinia Pseudoacacia (or Tara also called Caesalpina spinosa) which does not lend any bitter connotations to wines.
😊 In stock at our BC warehouse
500g: 3 in stock
5kg: 4 in stock
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AEB Taniblanc – 1kg
Sorry, this product is not available in your country. Read moreEnhances fruit and oxidation resistance in wines.
Sorry, this product is not available in your country.
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Laffort Tanin Galalcool – 1kg
Sorry, this product is not available in your country.Gall tannins, using LAFFORT’s Instant Dissolving Process (IDP), to be used for white and rosé must vinification.
😊 21 in stock at our B.C. warehouse.
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Laffort Tanin Galalcool SP – 1kg
Sorry, this product is not available in your country.A softer version of GALALCOOL to be used preferentially in wine as an ageing tannin.
😊 14 in stock at our B.C. warehouse.
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Laffort Tanin VR Color
Sorry, this product is not available in your country.Instant dissolving (IDP Process) formulation of catechin and ellagic-based tannins designed for colour stabilization in red winemaking.
😊 In stock at our BC warehouse
1kg: 1 in stock
5kg: 1 in stock
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Laffort Tanin VR Supra
Sorry, this product is not available in your country.Instantly dissolving (IDP) ellagic and proanthocyanidic tannin preparation.
😊 In stock at our BC warehouse
1kg: 11 in stock
5kg: 105 in stock
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Laffort Tanin VR Supra Élégance
Sorry, this product is not available in your country.Mix of proanthocyanidic and ellagic tannins from oak in instantaneous dissolving form.
😊 In stock at our BC warehouse
1kg: 7 in stock
5kg: 12 in stock
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AEB Protan LXP – 1kg
Sorry, this product is not available in your country.The addition of tannins in the initial stages of vinification is the first step towards obtaining longer-lived wines with a balanced tannic structure in which the polyphenolic and aromatic assets of the grape are preserved and enhanced.
😊 1 in stock at our B.C. warehouse.
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AEB Protan Malbec – 500g
Sorry, this product is not available in your country.Tannin from grape pips with a high antioxidant power, ideal to fix the colour and to prolong the longevity of wines.
😊 4 in stock at our B.C. warehouse.
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Laffort Tanfresh – 250g
Sorry, this product is not available in your country.Preparation based on proanthocyanidic tannins and oak ellagic tannins that dissolve instantly for rosé and white wines.
😊 7 in stock at our B.C. warehouse.
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Laffort Tanin VR Grape – 500g
Sorry, this product is not available in your country.Proanthocyanidic tannins extracted from grapes using LAFFORT’s Instant Dissolving Process. (IDP)
😊 7 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
