AEB Batonnage Plus Elevage – 5kg
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Smooth texture and longer shelf life. Polysaccharides based, Yeast derived product. Rich in mannoproteins.
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Product Description
Autolyzed yeast cells that are rich in peptides, mannoproteins and anti-oxidant amino acids. achieves “sur lees” character and mid-palate weight. Add at end of fermentation or during storage. Dosage 40-50 g/hL
Additional Information
| Weight | 11.2 lbs |
|---|---|
| Dimensions | 21 × 10.5 × 4 in |
| Packaging Size |
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We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
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