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Diemme Hydraulic Basket Presses – Vintage 5, 12, 23

State-of-the-art technology and design expression for a modern solution based on the best of wine-making tradition.

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State-of-the-art technology and design expression for a modern solution based on the best of wine-making tradition. The vertical hydraulic press is composed of a mounting plate and head made of painted steel connected by pressing cylinders. This configuration helps in making the pressing uniform and it allows for limiting the size during the transport.

  • DIEMME Hydraulic Basket Presses are composed of a mounting plate and head made of painted steel connected by pressing cylinders. This configuration helps in making the pressing uniform and it allows for limiting the size during the transport.
  • All its parts in contact with the product such as the pressing plate, cage and juice collecting pan are made of AISI 304 stainless steel or food-grade rubber.
  • AISI 304 stainless steel cage with laser-cut slots with different dimensions, making sure the product is under reduced mechanical stress and superficial high-finishing for easy cleaning.
  • AISI 304 stainless steel juice collecting pan equipped with a draining disc able to ensure a suitable drainage also in the middle of the mass.
  • Simple and quick cage and trough loading on the machine thanks to a high tolerance in the approach angle of the forklift and to the centring system placed in the lower head.
  • Electric control panel in compliance with European Directives 2006/95/CE (LV) and 2004/108/CE (EMC).
  • Safety devices in compliance with European Directive 2006/42/CE (Machinery).
  • Traditional operator terminal with integrated PLC complete with control push-button and display for operator interface touch screen.
  • 30 installed programs included the intelligent program.

Technical data

diemme hydraulic basket presses vintage 5, 12, 23

Vintage 5Vintage 12Vintage 23
A2,964mm2,955mm3,026mm
B1,827mm1,825mm1,895mm
C1,770mm2,495mm2,832mm
D1,080mm1,440mm1,850mm
E990mm1,100mm1,400mm
F568mm950mm1,200mm
Cage capacity500L1,200L2,300L
Cage diameter900mm1,280mm1,700mm
Cage height990mm970mm1,050mm
Max pressure on pomace6 bar6 bar6 bar
Electric motor power1.5kW2.2kW3kW
Empty weight of the press (with cage and trough)1,200kg2,215kg3,300kg
Expected weight of full load cage and trough650kg1,600kg2,900kg
Expected weight of the full machine1,700kg3,415kg5,600kg

 

*The above data is indicative and may vary according to the degree of ripeness, type of grape and filling method. All data refers to the initial whole bunch weight prior to any operation like destemming, crushing, maceration, fermentation, etc.

Options

Vintage 5Vintage 12Vintage 23
Pressing cage and juice collecting pan
Juice collecting pan
Middle drainage disc
Raised draining bottom
Press on wheels
Juice buffer tank
Special color
Customized Logo

 

We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house sales consultants. We’ll get back to you within 1-2 working days.

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