AEB Levulia Alcomeno Organic – 500g
CAD 141.06
Certified organic yeast. Non saccharomyces. Lachancea thermotolerans species. Converts sugars to lacitic acid, thus decreasing total alcohol. Used at the start of fermentation, up to 7%. Must be re-inoculated with s.cerevisiae to finish.
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😊 3 in stock at our B.C. warehouse.
Certified organic yeast. Non saccharomyces. Lachancea thermotolerans species. Converts sugars to lacitic acid, thus decreasing total alcohol. Used at the start of fermentation, up to 7%. Must be re-inoculated with s.cerevisiae to finish. Special order.
Additional Information
| Weight | 1.2 lbs |
|---|---|
| Dimensions | 3.5 × 2 × 4.75 in |
Download Documentation
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