AEB Lysocid W – 500g
Sorry, this product is not available in your country.
Pure lysozyme, to be used as an antibacterial for inhibiting ML fermentation in must, juice, and wine.
Download Documentation
Product Description
Lysozyme, antibacterial agent for inhibiting ML fermentation in must, juice, and wine. Dissolve in 10x water and homogenize, dosage 5-50g/hL
Additional Information
| Weight | 1.2 lbs |
|---|---|
| Dimensions | 12 × 6.5 × 2 in |
| Packaging Size |
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
Related products
-
Laffort Oenosteryl Effervescent
Sorry, this product is not available in your country.😊 In stock at our BC warehouse
2g: 161 in stock
5g: 75 in stock
Read moreSorry, this product is not available in your country.
-
Laffort Anoxyde C
Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-
AEB New-cel – 25kg
Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-
AEB Deacid – 5kg
Sorry, this product is not available in your country.😊 2 in stock at our B.C. warehouse.
Read moreSorry, this product is not available in your country.
Reviews
There are no reviews yet