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AEB Ellagitan Extreme – 500g

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Ellagic tannin extracted from toasted American oak staves to develop chocolate, cherry, spicy aromatics and highlight fruit. Gentle structural tannins. Dosage 2-40 g/hL

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SKU: AEB003499 Categories: , Tag:
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Ellagitan Extreme is an ellagic tannin extracted from toasted American oak staves. It is sweet with hints of licorice, cloves, pepper and chocolate, along with very high vanillin content. It is often used in red wines to hide vegetal characters and to open them up, helping to release a bouquet richer in cherries and red fruits in general.

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