Mannoproteins and Gum Arabic

Showing all 3 results

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  AEB Arabinol

  0 out of 5

  Improving weight, mid-palate and finish on white and red wines. Colour stability in young red wines and in roses.

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• 

  AEB Arabinol Arome

  0 out of 5

  Aroma protection in white and red wines.

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• 

  Laffort Mannosweet – 1kg

  0 out of 5

  Preparation of pure mannoproteins and polysaccharides of plant origin specifically selected for colloid stabilisation of wines and to add finesse.

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  Sorry, this product is not available in your country.