Monofoll Tank

Monofoll Pneumatic Punch-Down Tank

• Marc into the must below, rotating and wetting it without tearing
• It can be mounted on new or existing small and medium sized tanks
• Available for closed top and open-top, floating lid tanks, with capacities ranging from 20 to 300 hl
• Lightweight mechanism that can be easily removed at the end of fermentation
• Thanks to its self-rotating and self-cleaning blade it covers the entire surface of the cap of marc in just a few cycles
• The skin cap is mixed completely and affectively, since it is gently submerged and turned upside down
• The rounded edges of the blade totally respect the skin, massaging it without breaking
• Entirely made of stainless steel and only needs a link to a compressed air source to move the cylinder
• An electric control box allows for manual or automatic cycles, also allowing the setting of working and pause sequence and cylinder stroke timing
• All moving parts are not touching the tank walls and skins are pressed without grinding
• Especially suitable for soft skinned grapes, it is the only system that simulates the traditional methods of punch downs in red wine making
• Easily mixes and turns around the skin cap without producing additional solids
• Can be equipped with many useful accessories
  • Fixed or mobile oxygenization systems
  • Marc extraction blades
  • Heat-exchange jackets on the bottom or sides of the tank
  • PLC-equipped control panels to set punch down phases and times of each fermentation stage