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  Laffort Lactoenos SB3 Direct

  0 out of 5

  Oenococcus oeni strain, adapted to the most difficult conditions (stuck MLF for example).

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• 

  AEB Malolact Acclimatée 4R

  0 out of 5

  A bacterial culture effective in promoting malolactic fermentation, suited for wines with a high tannic content.

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  Sorry, this product is not available in your country.