Hard Seltzer – A Clear Solution
Background and Challenge
Since the demand for low calorie drinks is growing, hard seltzer products have been successfully implemented by many beverage producers.
Due to the different raw materials and challenging fermentation conditions, achieving the highest quality in the final seltzer product can be quite the challenge. Usually after fermentation, the beverage is visually hazy with a slight color. To get the product ready for flavor addition without too much time and effort, FILTROX offers you the perfect solution.
By using immobilized activated carbon, Seltzer producers have significant benefits in handling, cleaning and time resulting in massive cost savings. FILTROX CARBOFIL™ solutions bring out all the benefits of immobilized activated carbon with an adsorption efficiency of 150 % compared to loose carbon powder. Here is an example filtration setup:
|Step 1||FIBRAFIX®||Filter sheets and modules||Fine filtration for hard seltzer after fermentation. Removes turbidity and delivers constant product quality.|
|Step 2||CARBOFIL™||Filter sheets and modules||Treatment with immobilized activated carbon for color and taste adjustment.|
|Step 3||CLAROX™||Filter cartridges||Final filtration for process safety and best preservation of aroma and taste.|
THE ADVANTAGES FOR SELTZER PRODUCERS OF THIS EFFICIENT FILTRATION SETUP:
Highest product quality
Quickest set-up time and lowest product losses
Simple and safe manual handling
Sustainable filtration solution
Best aroma & taste preservation